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Half an Hour to Cooking 5-Star Cabbage and sausage with sauerkraut

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Cabbage and sausage with sauerkraut

We hope you got benefit from reading it, now let's go back to cabbage and sausage with sauerkraut recipe. You can cook cabbage and sausage with sauerkraut using 10 ingredients and 3 steps. Here is how you cook it.

To cook an unforgettable Cabbage and sausage with sauerkraut, below are the materials required:

  1. Take 1 of medium onion sliced thin and chopped.
  2. Prepare 2 tbsp of olive oil.
  3. You need 1/2 lb of sausage sliced thin.
  4. You need 1/3 cup of If you have any ham scraps for seasoning throw in.
  5. Take 1 tsp of carraway seeds.
  6. Get 1/2 tsp of black pepper.
  7. You need 1 of +1/2 can of beer.
  8. Take 15 oz of sauerkraut with juice.
  9. Take 1/2 head of cabbage.
  10. You need 1 tbsp of pickling spice.

After readying the ingridients, next you are good to cook your tasty Cabbage and sausage with sauerkraut by following the guidances on this section:

  1. Add olive oil and onions sausage and ham which is optional. Saute until till onions are clear..
  2. Add beer and cabbage and sauerkraut with juice and cook down cabbage..
  3. Add the remaining ingredients and seasonings. This is one quick pot meal that doesn't take much. Enjoy.

This colorful cabbage sauté is the best of both sauerkraut and slaw--a mix of textures and bright, tangy flavor. Serve with assorted mustards and some toasted rye bread. Making sauerkraut at home doesn't have to be a big ordeal. It's actually very easy to make small batches, requiring only a few minutes of prep time This recipe for Beet and Cabbage Sauerkraut is just lightly fermented, resulting in a kraut that is fresh, crunchy and not overly salty -making it a. Warming sauerkraut stew or bigos with pork and spicy sausages, one of the most popular Polish recipes.

Recipe : Cabbage and sausage with sauerkraut

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