Best Idea to Producing 5-Star Sweet potato veggie burgers
Wishing to dine Sweet potato veggie burgers a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with useful procedures on preparing a Sweet potato veggie burgers like a famous chef made.
We hope you got benefit from reading it, now let's go back to sweet potato veggie burgers recipe. To cook sweet potato veggie burgers you need 12 ingredients and 5 steps. Here is how you achieve it.
To make an unforgettable Sweet potato veggie burgers, here are the components needed:
- Use 2 of sweet potatoes.
- Get 80 g of rice.
- You need 1 tbsp of frozen peas.
- Use 1 of egg.
- Use 1/2 tsp of cumin.
- Prepare 1/2 tsp of tumeric.
- Get 1/2 tsp of ground coriander.
- Get 1/2 tsp of paprika.
- Get 1/2 tsp of ginger puree.
- You need 1/4 tsp of cayenne pepper.
- Take of Salt and pepper to season.
- Prepare 1 tbsp of oil.
After preparing the materials, next you are good to make your tasty Sweet potato veggie burgers by following the guidances on this section:
- Cook rice and sweet potato in a pan until very tender. Rice will be slightly overcooked and sticky. Stir in frozen peas..
- Add spices, salt, pepper and ginger and egg. Mix to combine..
- Add oil to a pan. Form a small ball in your hands. Pop into pan and flatten. Allow to cook for 5 minutes or each side or until golden and holding its shape. Cook on a low heat..
- Flip over gently and cook the other side..
- Serve warm. Enjoy..
These sweet potato veggie burgers are not my own recipe. However, I make it a lot so I wanted to share it with you. These sweet potato veggie burgers are easy to make, freeze well and a much better alternative to store bought versions. I will typically make a double batch so I can freeze a bunch. Beef burgers, turkey burgers, veggie burgers—I don't discriminate—I love them all.
Recipe : Sweet potato veggie burgers
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step by step to make Sweet potato veggie burgers
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