How to Make Speedy Spicy naga chicken
date: 2020-05-30T08:06:43.200Z
image: https://img-global.cpcdn.com/recipes/a312a49fa9d8a495/751x532cq70/spicy-naga-chicken-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/a312a49fa9d8a495/751x532cq70/spicy-naga-chicken-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/a312a49fa9d8a495/751x532cq70/spicy-naga-chicken-recipe-main-photo.jpg
author: Jay Nash
ratingvalue: 4.1
reviewcount: 29233
recipeingredient:
- " Chicken" - " lemon juice" - " salt" - " soy sauce" - " naga chilli" - " chilli powder" - " gingergarlic" - " Coriander and cumin powder" - " turmeric powder" - " tomato sauce" - " hot sauce" - "gram flour" - " onion"
recipeinstructions:
- "First marinade the chicken with ginger garlic,lemon juice, soy sauce and salt" - "After five min for the 2nd marination add chilli,turmeric,coriander and cumin powder add gram flour to it mix well add water if it’s too dry (just everything well coated" - "Shallow fry the chicken set aside" - "In the same pan fry thinly sliced onion till lightly brown add ginger garlic paste cook for few min, add chilli powder, coriander and cumin powder cook the spices until oil separates" - "Add tomato sauce or any kind of pasta sauce along with hot sauce add fried chicken in it mix well cover and cook for few min" - "Add naga chilli (chopped for more flavour and heat) little bit lemon juice n sugar cover n cook for 5min more, serve hot with fries"
categories:
- Recipe
tags:
- spicy - naga - chicken
katakunci: spicy naga chicken
nutrition: 244 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT57M"
recipeyield: "4"
recipecategory: Dinner
---

Spicy naga chicken is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Spicy naga chicken is something that I have loved my whole life. They're nice and they look fantastic.
In areas where naga pickle isn't available, you could also use spicy scotch bonnet or Carolina reaper pickles in this spicy chicken recipe. Fresh naga chillies and/or scotch bonnet chillies could be finely chopped and used instead. Just don't touch you sensitive regions. Spicy Chicken Curry Recipe In Naga Style is yet another simple dish from the Nagaland cuisine, that's packed with flavours.
To get started with this recipe, we must prepare a few ingredients. You can have spicy naga chicken using 13 ingredients and 6 steps. Here is how you cook it.
##### The ingredients needed to make Spicy naga chicken:
1. Take Chicken 1. Take lemon juice 1. Take salt 1. Prepare soy sauce 1. Make ready naga chilli 1. Prepare chilli powder 1. Prepare ginger,garlic 1. Take Coriander and cumin powder 1. Get turmeric powder 1. Prepare tomato sauce 1. Make ready hot sauce 1. Take gram flour 1. Take onion
Add the chopped onions to the pan and reduce the heat slightly While the onions are cooking, mix together the Naga Pickle, Garlic Puree, Ginger Puree, Curry Powder, Turmeric and a splash of water to make a paste. Puree the Naga Chillies in a food blender and Make a paste of the curry powder and chillies with a little oil. Add the Chicken pieces and seal well on all sides. Its called a Naga Chicken Curry, and was one of the most flavourful curries I have had for many years, albeit very hot.
##### Instructions to make Spicy naga chicken:
1. First marinade the chicken with ginger garlic,lemon juice, soy sauce and salt 1. After five min for the 2nd marination add chilli,turmeric,coriander and cumin powder add gram flour to it mix well add water if it’s too dry (just everything well coated 1. Shallow fry the chicken set aside 1. In the same pan fry thinly sliced onion till lightly brown add ginger garlic paste cook for few min, add chilli powder, coriander and cumin powder cook the spices until oil separates 1. Add tomato sauce or any kind of pasta sauce along with hot sauce add fried chicken in it mix well cover and cook for few min 1. Add naga chilli (chopped for more flavour and heat) little bit lemon juice n sugar cover n cook for 5min more, serve hot with fries
Add the Chicken pieces and seal well on all sides. Its called a Naga Chicken Curry, and was one of the most flavourful curries I have had for many years, albeit very hot. Skin the chicken if required and cut into bite sized pieces. In a large skillet, saute onions and green chiles in oil until golden brown. Add ginger garlic paste and continue to saute.
So that is going to wrap this up for this exceptional food spicy naga chicken recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/a312a49fa9d8a495/751x532cq70/spicy-naga-chicken-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/a312a49fa9d8a495/751x532cq70/spicy-naga-chicken-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/a312a49fa9d8a495/751x532cq70/spicy-naga-chicken-recipe-main-photo.jpg
author: Jay Nash
ratingvalue: 4.1
reviewcount: 29233
recipeingredient:
- " Chicken" - " lemon juice" - " salt" - " soy sauce" - " naga chilli" - " chilli powder" - " gingergarlic" - " Coriander and cumin powder" - " turmeric powder" - " tomato sauce" - " hot sauce" - "gram flour" - " onion"
recipeinstructions:
- "First marinade the chicken with ginger garlic,lemon juice, soy sauce and salt" - "After five min for the 2nd marination add chilli,turmeric,coriander and cumin powder add gram flour to it mix well add water if it’s too dry (just everything well coated" - "Shallow fry the chicken set aside" - "In the same pan fry thinly sliced onion till lightly brown add ginger garlic paste cook for few min, add chilli powder, coriander and cumin powder cook the spices until oil separates" - "Add tomato sauce or any kind of pasta sauce along with hot sauce add fried chicken in it mix well cover and cook for few min" - "Add naga chilli (chopped for more flavour and heat) little bit lemon juice n sugar cover n cook for 5min more, serve hot with fries"
categories:
- Recipe
tags:
- spicy - naga - chicken
katakunci: spicy naga chicken
nutrition: 244 calories
recipecuisine: American
preptime: "PT28M"
cooktime: "PT57M"
recipeyield: "4"
recipecategory: Dinner
---

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, spicy naga chicken. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Spicy naga chicken is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions every day. Spicy naga chicken is something that I have loved my whole life. They're nice and they look fantastic.
In areas where naga pickle isn't available, you could also use spicy scotch bonnet or Carolina reaper pickles in this spicy chicken recipe. Fresh naga chillies and/or scotch bonnet chillies could be finely chopped and used instead. Just don't touch you sensitive regions. Spicy Chicken Curry Recipe In Naga Style is yet another simple dish from the Nagaland cuisine, that's packed with flavours.
To get started with this recipe, we must prepare a few ingredients. You can have spicy naga chicken using 13 ingredients and 6 steps. Here is how you cook it.
##### The ingredients needed to make Spicy naga chicken:
1. Take Chicken 1. Take lemon juice 1. Take salt 1. Prepare soy sauce 1. Make ready naga chilli 1. Prepare chilli powder 1. Prepare ginger,garlic 1. Take Coriander and cumin powder 1. Get turmeric powder 1. Prepare tomato sauce 1. Make ready hot sauce 1. Take gram flour 1. Take onion
Add the chopped onions to the pan and reduce the heat slightly While the onions are cooking, mix together the Naga Pickle, Garlic Puree, Ginger Puree, Curry Powder, Turmeric and a splash of water to make a paste. Puree the Naga Chillies in a food blender and Make a paste of the curry powder and chillies with a little oil. Add the Chicken pieces and seal well on all sides. Its called a Naga Chicken Curry, and was one of the most flavourful curries I have had for many years, albeit very hot.
##### Instructions to make Spicy naga chicken:
1. First marinade the chicken with ginger garlic,lemon juice, soy sauce and salt 1. After five min for the 2nd marination add chilli,turmeric,coriander and cumin powder add gram flour to it mix well add water if it’s too dry (just everything well coated 1. Shallow fry the chicken set aside 1. In the same pan fry thinly sliced onion till lightly brown add ginger garlic paste cook for few min, add chilli powder, coriander and cumin powder cook the spices until oil separates 1. Add tomato sauce or any kind of pasta sauce along with hot sauce add fried chicken in it mix well cover and cook for few min 1. Add naga chilli (chopped for more flavour and heat) little bit lemon juice n sugar cover n cook for 5min more, serve hot with fries
Add the Chicken pieces and seal well on all sides. Its called a Naga Chicken Curry, and was one of the most flavourful curries I have had for many years, albeit very hot. Skin the chicken if required and cut into bite sized pieces. In a large skillet, saute onions and green chiles in oil until golden brown. Add ginger garlic paste and continue to saute.
So that is going to wrap this up for this exceptional food spicy naga chicken recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!