Practical Way to Preparing Tasty Cashew apples(tricoloured)
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We hope you got insight from reading it, now let's go back to cashew apples(tricoloured) recipe. To cook cashew apples(tricoloured) you need 6 ingredients and 8 steps. Here is how you cook it.
To make an extraordinary Cashew apples(tricoloured), here are the materials needed:
- Use 1 cup of Cashew powder.
- Prepare 1/2 cup of Sugar.
- Use 1/4 cup of Water.
- Use 1 pinch of Cardamom powder.
- Prepare of few drops Edible colours green and orange.
- Use as needed of Cloves.
After readying the components, now you are ready to cook your tasty Cashew apples(tricoloured) by following the procedures below:
- Heat water and sugar. Let it boil..
- When starts bubbling add the cashew powder and switch off heat.
- Add cardamom powder and knead well.
- Make three portions.
- Add a drop of green in one portion and orange colour in another.
- Knead well. You can cool a bit in refrigerator if you wish. If the dough is runny add some more powder..just in case and if it becomes hard add a few drops of water..
- Make small roundels of each colour and at the top of each roundels make a pit with your finger. Insert a clove in this.
- Your Tri colour cashew apples are ready..
Cashews Look Just Like Apples When They're Please observe the two parts: the cashew apple (the fruity, colorful part) and the cashew nut (still. Processing of cashew apple is an economically viable enterprise in cashew growing tracts especially for Women Self Help Groups. These products are also useful for strengthening of present processing. A wide variety of cashews and apples options are available to you, such as processing type, feature, and. Completely raw cashews contain urushiol, a toxic resin.
Recipe : Cashew apples(tricoloured)
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