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Practical Method to Serving 5-Star How to make Banga Rice

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How to make Banga Rice

We hope you got insight from reading it, now let's go back to how to make banga rice recipe. To cook how to make banga rice you need 10 ingredients and 6 steps. Here is how you cook it.

To cook an extraordinary How to make Banga Rice, here are the materials required:

  1. Prepare of Fresh Banga.
  2. Take of Bonga fish.
  3. Get of Catfish.
  4. Prepare of Fresh pepper.
  5. Provide of Onions.
  6. Prepare of Cow beef.
  7. Take of Rice.
  8. Prepare of Maggie.
  9. Provide of Crayfish.
  10. Use of Salt.

After readying the materials, next you are good to cook your tasty How to make Banga Rice by following the procedures below:

  1. Wash and boil palm fruit until soft pound and extract the juice.
  2. Blend your pepper, chop onions, disbone your bonga fish and clean up your catfish, crayfish.
  3. Put the extract banga juice on fire add the blended pepper, onions, crayfish, cow beef, bonga fish maggie salt and allow to boil.
  4. Parboil your rice for 2 to 3 minutes and add to the boiling pot on fire.
  5. When it about to dry add the smoke catfish cover and low the heat to dry.
  6. Enjoy with palm wine 😁😁.

A friend cooked this food over the weekend and it was amazing. Palm oil in banga rice is very rich in vitamin K that plays important role in blood clot. It is essential for building strong bones and prevents heart disease. Banga rice is the traditional rice but is so called because it makes use of palm fruit oil like in Banga soup. Once the oil starts to separate from the cream, add rice, knorr cube and some salt to taste.

Recipe : How to make Banga Rice

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step by step to make How to make Banga Rice

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