Reference to Cooking Appetizing Millet-tamarind gruel(Kunun Tsamiya)
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We hope you got insight from reading it, now let's go back to millet-tamarind gruel(kunun tsamiya) recipe. To make millet-tamarind gruel(kunun tsamiya) you only need 2 ingredients and 3 steps. Here is how you achieve that.
To cook an unforgettable Millet-tamarind gruel(Kunun Tsamiya), below are the ingridients required:
- Get 3 of serving Spoons of millet powder.
- Use of Tamarind.
After preparing the materials, next you are good to make your appetizing Millet-tamarind gruel(Kunun Tsamiya) by following the procedures below:
- Wash your tamarind put in a bowl and suck with hot water, then set aside..
- Sieve the millet powder in a dry container add the sucked tamarind into the millet powder and mix..
- Pour boiling water into the mixed millet powder and tamarind container and mix, your kunu is ready 😋.
Pearl Millet gruel/Kambu koozh is the best summer food. Electrical equipment like Air Conditioner keeps us cool, externally. Nnatu millet gruel flour Healthy meal for you, no addictive or preservatives Idea of making Kunun Tsamiyya, Fura, and Ogi. Millets are a group of small seed grasses grown in semi dry areas. Little millet is a species of millet in the family Poaceae.
Recipe : Millet-tamarind gruel(Kunun Tsamiya)
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step by step to make Millet-tamarind gruel(Kunun Tsamiya)
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