Recommendation to Serving 5-Star Tamarind dates chutney
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We hope you got insight from reading it, now let's go back to tamarind dates chutney recipe. You can have tamarind dates chutney using 10 ingredients and 4 steps. Here is how you achieve it.
To prepare an unforgettable Tamarind dates chutney, below are the components needed:
- Take 50 gm of tamarind.
- Take 1/2 cup of jaggery.
- Take 3-4 of dates finely chopped.
- Get 1 tsp of ginger powder.
- Use 1 tsp of red chilli powder.
- You need 1 tsp of roasted cumin seeds powder.
- You need 2 tsp of black salt.
- Use of For tempering.
- You need 1/2 tsp of cumin seeds.
- Take 1 tsp of oil.
After readying the components, now you are good to cook your 5-star Tamarind dates chutney by following the guidances on this section:
- First soak tamarind in hot water for about 4 hours then drain the pulp of tamarind.tamarind pulp is ready..
- Take a pan add tamarind pulp,then add 1 cup water. Now add Jagerry powder and chopped dates cook it for about 5-6 minutes..
- Now add red chilli powder,ginger powder,roasted cumin powder and black salt. Mix well. Cook until mix starts thicken. Turn off the gas.tamrind chutney is ready..
- For tempering - now take a pan,add 2 tsp oil.Then add 1 tsp cumin seeds. When seeds starts crackle. Turn off the gas.now pour this on tamarind chutney..
The jaggery, cumin powder, coriander powder and red chilli powder gives it a. This khatti - meethi chutney is made from seedless tamarind, dates and jaggery. It has a sweet and tangy taste. It is one of the must have three chutneys for chaat recipes like bhel. To make the Date Tamarind Chutney we pressure cooked the dates, tamarind and jaggery together along with some water and then blended it to make a coarse chutney with the help of a hand blender.
Recipe : Tamarind dates chutney
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step by step to make Tamarind dates chutney
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