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Fast Guide to Producing Tasty Soya chunks Pulao

Hoping to dine Soya chunks Pulao a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with clear ways on cooking a Soya chunks Pulao like a famous chef made.

Soya chunks Pulao

We hope you got benefit from reading it, now let's go back to soya chunks pulao recipe. To cook soya chunks pulao you need 13 ingredients and 10 steps. Here is how you achieve it.

To make an extraordinary Soya chunks Pulao, below are the materials required:

  1. Use for of soya chunks:.
  2. Get 1 cup of soya chunks.
  3. Provide 2 cups of hot water.
  4. Prepare 1/4 teaspoon of salt.
  5. Prepare for of pulao:.
  6. Prepare 1 cup of raw rice.
  7. Take 2 teaspoons of Biryani masala.
  8. Get as per taste of Salt.
  9. Prepare 2 tablespoons of Ghee/ oil.
  10. Use 1 teaspoon of caraway seeds/ shah jeera.
  11. Provide 1 teaspoon of red chilli powder.
  12. Use 1 teaspoon of cumin powder.
  13. Prepare 2 cups of hot water.

After preparing the materials, now you are good to cook your appetizing Soya chunks Pulao by following the guidances on this section:

  1. Soak soya chunks in salted hot water for 10 minutes..
  2. In the mean time wash and drain water from rice and set aside..
  3. In a pressure pan, add ghee and Shah jeera, let them splutter..
  4. Add rice and add all seasonings..
  5. Now squeeze the excess water from soya chunks and add to the rice..
  6. Mix continuously and let the rice get coated with ghee and masalas..
  7. After 2 minutes add 2 cups hot water and let this come to a boil..
  8. Close the pan lid with the whistle on, very carefully..
  9. Cook until single whistle. Switch off flame. Le the cooker cool down and only then open..
  10. Yummy and easy pulao is ready..

Pour coconut milk, add salt and taste the milk now. To be honest, both of us are not big soya fans, but this pulao was a welcome change from our usual menu. A healthy pulao - soya chunks and rice cooked together with some simple masalas. Soya beans are said to control blood sugar levels, lower cholesterol, regulate the bowels and relieve constipation. A spicy, delicious Soya Pulao is an Indian weeknight dinner table favorite Long before soy products like tofu and soy milk made an appearance in India, there were soya nuggets or soya chunks.

Recipe : Soya chunks Pulao

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