Fast Guide to Preparing Perfect Fried Catfish
Wishing to eat Fried Catfish a top restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with helpful instructions on preparing a Fried Catfish like a famous chef made.
We hope you got insight from reading it, now let's go back to fried catfish recipe. To make fried catfish you only need 6 ingredients and 3 steps. Here is how you do that.
To cook an unforgettable Fried Catfish, here are the materials required:
- Take 12 of catfish fillets.
- Prepare 1 cup of all purpose flour.
- Prepare 1 cup of cornmeal.
- Take to taste of salt & pepper.
- Provide 1 qt of peanut oil.
- Prepare 1 tsp of cayenne pepper.
After readying the materials, next you are ready to cook your tasty Fried Catfish by following the instructions below:
- Rinse catfish & dab fillets dry with paper towel. In a deep pan heat oil to 350°..
- While oil is heating, in a large mixing bowl, whisk together flour, cornmeal & seasonings. Once fully blended, add your fillets to the mix & lightly coat each side of your fillets..
- Now add 2 fillets to the heated oil, careful because they will sizzle & pop! Cook the 2 fillets for 5-8 mins until golden brown. Then remove & place on a psper towel lined plate to absorb any grease/oil. Repeat cooking fillets only 2 at a time until you've fried all fillets. Serve with tartar sauce (optional) & enjoy!.
We never had it in our Growing up, all of the catfish we ate was pond raised on my Papa Reed's farm. Easy and flavorful Southern Fried Catfish Recipe! I like to keep the steps simple and let my homemade, seasoned batter mix do all of the talking! People living in southern states love fried catfish. Catfish served up with coleslaw, hush puppies, and french fries has always been very popular among southerners.
Recipe : Fried Catfish
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