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Half an Hour to Producing Perfect Steam Dim Sum (Siomai)

Wishing to dine Steam Dim Sum (Siomai) a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with helpful procedures on producing a Steam Dim Sum (Siomai) like a famous chef made.

Steam Dim Sum (Siomai)

We hope you got benefit from reading it, now let's go back to steam dim sum (siomai) recipe. To cook steam dim sum (siomai) you need 12 ingredients and 5 steps. Here is how you cook that.

To prepare an extraordinary Steam Dim Sum (Siomai), here are the materials required:

  1. Provide 500 grams of Minced Pork.
  2. Use 100 grams of Minced Shrimp.
  3. Get 50 grams of Chopped Carrot.
  4. Provide 100 grams of Tapioca Starch.
  5. Take 1/4 cup of Chopped Shallots.
  6. Use 5 cloves of Garlic, minced.
  7. Provide 3 tbsp of Oyster Sauce.
  8. You need 2 tbsp of Sesame Oil.
  9. Use 1 tbsp of Soy sauce.
  10. Take 1 pack of dim sum pastry.
  11. Get 1/4 tsp of Salt.
  12. Use 1/4 tsp of Pepper.

After readying the ingridients, next you are good to make your appetizing Steam Dim Sum (Siomai) by following the procedures below:

  1. Mix all the ingredients except the pasty and put it a side for 20mins..
  2. Prepare a steamer to steam the siomai..
  3. Wrap the mixed ingredients with the dumpling pastry. Garnish with chopped carrots..
  4. Put the dumpling in the hot steamer and steam them for 20 mins..
  5. Serve with chilli sauce or dumpling sauce..

Recipe : Steam Dim Sum (Siomai)

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