Practical Way to Preparing Perfect Shredded chicken with black bean and veg noodles

Wishing to eat Shredded chicken with black bean and veg noodles a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with helpful ways on producing a Shredded chicken with black bean and veg noodles like a famous chef made.

We hope you got benefit from reading it, now let's go back to shredded chicken with black bean and veg noodles recipe. To make shredded chicken with black bean and veg noodles you need 16 ingredients and 8 steps. Here is how you achieve it.

To make an extraordinary Shredded chicken with black bean and veg noodles, here are the components required:

1. Get of Left over roast chicken shredded.
2. Use 1 of green pepper.
3. You need 1 handful of bean sprouts.
4. Take 1 of sml can water chestnuts.
5. Use 1 of sml onion.
6. Take 1/2 bunch of coriander.
7. Use of For the black bean sauce.
8. You need 2 of lrg cloves garlic.
9. You need of lrg thumb size piece of ginger.
10. Use 3 of spring onions.
11. Take 3 tbsp of fermented black beans - mashed up.
12. Use 1 tbsp of soy sauce.
13. Provide 2 tbsp of rice vinegar.
14. Get 200 ml of chicken stock.
15. Provide 1 tsp of corn startch.
16. Provide of Serve with rice or noodles of choice and scatter with cashew nuts.

After readying the ingridients, next you are good to prepare your tasty Shredded chicken with black bean and veg noodles by following the guidances below:

1. Firstly make your black bean sauce. You can buy fermented black beans online. take your fermented black beans cover in warm water and leave whilst you make the base for the sauce..
2. In a pan heat your ginger, garlic and spring onions and cook for a few minutes. After you have done this uncover your beans and mash with a fork..
3. Add the beans to the pan and add the wet ingrediants and reduced down for 10 mins..
4. When the sauce has reduced down add your corn startch to thicken and set aside..
5. In a serperate pan or wok, heat your onion and pepper and water chestnuts, cook for a few minutes, next add your leftover chicken and warm through..
6. Add the rest of your ingrediants (excluding the coriander) including your black bean sauce and heat for a couple of mins..
7. Add the coriander once the wok is off the heat and serve in bowls with either plain boiled rice or eggs noodles and scatterd cashew nuts.
8. . Enjoy x.

Blanch the noodles according to the packet instructions. Combine the chicken, egg white, cornflour, salt and pepper in a small bowl. Related cold noodles with shredded chicken. This stir fried chicken dish uses a simple and rich black bean sauce with tons of herbs to bring out the best flavor of the chicken. Today I want to introduce a super simple chicken stir fry recipe with a delicious sauce - black bean sauce.

Recipe : Shredded chicken with black bean and veg noodles

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Simple tips to make Shredded chicken with black bean and veg noodles

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