Fast Guide to Producing Extraordinary Lemon parmesan chicken piccata

Wishing to eat Lemon parmesan chicken piccata a best restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with helpful instructions on preparing a Lemon parmesan chicken piccata like a famous chef made.

We hope you got benefit from reading it, now let's go back to lemon parmesan chicken piccata recipe. To cook lemon parmesan chicken piccata you only need 13 ingredients and 6 steps. Here is how you do it.

To cook an extraordinary Lemon parmesan chicken piccata, below are the components required:

1. You need 2 of large boneless skinless chicken breasts cut in half to make 4.
2. You need 2 tbs of flour.
3. Use 2 tbs of grated parmesan.
4. Get of Olive oil.
5. Use 2 tbs of minced garlic.
6. Prepare 1 1/4 cup of chicken broth.
7. Prepare 1/2 cup of milk or heavy cream.
8. Provide 1/3 cup of grated parmesan.
9. Provide 2 tbs of capers.
10. Provide 1 tsp of cornstarch mixed 1 tbs water.
11. Use 2 tbs of lemon juice.
12. Prepare of Salt, pepper, parsley.
13. Provide of Pasta.

After readying the ingridients, next you are good to make your 5-star Lemon parmesan chicken piccata by following the procedures below:

1. Mix salt, pepper, 2 tbs flour, and 2 tbs parmesan. Coat chicken in mixture.
2. Heat oil in skillet, add chicken and cook until done, then set aside..
3. Add oil and garlic to same skillet, stir, add chicken broth and milk or heavy cream. Reduce heat to low, bring to a gentle simmer..
4. Add salt, pepper, parmesan, and capers, continue cooking 2 minutes, then add cornstarch/water mixture and lemon juice, cook another minute..
5. Add chicken to sauce, simmer 2 minutes.
6. Serve over pasta. Garnish with parmesan, capers, parsley, lemon slices.

You don't need to worry about getting every. Rinse the chicken pieces in water. This lemony chicken piccata transitions effortlessly from lunch to dinner with these two surprisingly easy recipes. Remove chicken from pan and place on a plate to keep warm. Add broth, wine, and lemon juice to pan to Serve chicken over pasta and garnish with more parsley and Parmesan.

Recipe : Lemon parmesan chicken piccata

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