Half an Hour to Cooking Perfect Baklava Cheesecake Tarts

Hoping to dine Baklava Cheesecake Tarts a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with clear instructions on preparing a Baklava Cheesecake Tarts like a famous chef made.

We hope you got insight from reading it, now let's go back to baklava cheesecake tarts recipe. You can have baklava cheesecake tarts using 14 ingredients and 5 steps. Here is how you achieve it.

To make an extraordinary Baklava Cheesecake Tarts, below are the ingridients required:

1. Use 5 sheets of phyllo pastry.
2. You need 4 tbsp of melted butter.
3. You need of Filling:.
4. You need 1 tub of cottage cheese (Parmalat).
5. Provide 1 of egg.
6. Use 1 tbsp of sugar.
7. Use 1/4 cup of condensed milk.
8. Get 1 tbsp of cornflour (Maizena).
9. You need of Topping:.
10. Provide 3/4 cup of mixed nuts, chopped.
11. Get 1 tbsp of maple syrup/golden syrup.
12. You need 1 tbsp of water.
13. You need Pinch of salt.
14. You need 1/2 tsp of cinnamon powder.

After readying the components, next you are ready to make your appetizing Baklava Cheesecake Tarts by following the instructions on this section:

1. For the baskets: Preheat oven to 180°C. Brush each sheet of phyllo pastry with melted butter using a pastry brush. Lay each layer on top of the buttered one until all are used up..
2. Using a pastry cutter, cut 12 squares. Separate the layers and rotate each layer slightly so the the corners get staggered. Press into a greased cupcake pan. Bake for 10 minutes. Remove from oven and set aside..
3. For the filling: lower oven temperature to 160°C. Whisk all filling ingredients (cottage cheese, egg, sugar, condensed milk, cornflour) together and place one tablespoon of mixture in each phyllo basket. Bake for 20-25 minutes until cheese filling has set. Remove from oven and let cool..
4. For the topping: place all topping ingredients (mixed nuts, maple syrup, water, salt, cinnamon powder) in a non-stick pan over medium heat, allow water to dry a little and a syrup to form. Remove from heat..
5. Spoon one tablespoon of nut mixture on top of the cheesecake amd allow to cool until set. Serve immediately..

Recipe : Baklava Cheesecake Tarts

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step by step to make Baklava Cheesecake Tarts

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