Half an Hour to Homemade 5-Star Hyderabadi Baghara Khana
Wishing to dine Hyderabadi Baghara Khana a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with useful ways on preparing a Hyderabadi Baghara Khana like a famous chef made.
We hope you got benefit from reading it, now let's go back to hyderabadi baghara khana recipe. You can cook hyderabadi baghara khana using 9 ingredients and 5 steps. Here is how you achieve it.
To make an extraordinary Hyderabadi Baghara Khana, below are the components needed:
- Use 3 cups of Rice.
- Use 1 tsp of Caraway seeds.
- Prepare 2-3 tbsp of Ginger garlic paste.
- Get 1 of Onion large sliced thinly.
- Take 4-5 of Green chillies , slit.
- Prepare 4-5 tbsp of Oil.
- Use 1/2 cup of Mint leaves chopped.
- Use 3-4 of Cinnamon sticks.
- You need 3-4 of Cardamom pods.
After preparing the materials, now you are ready to cook your tasty Hyderabadi Baghara Khana by following the instructions on this section:
- Soak rice in enough water for 20 minutes. Heat oil in a cooking pot. Add caraway seeds and curry leaves. Also, add ginger garlic paste and sliced onion. Don't forget to add chopped mint leaves, cinnamon sticks, cardamom pods and green chillies too..
- Saute on a low to medium-high heat until light pink in colour and the raw smell vanishes. Keep stirring it and see to it that it doesn't get burnt. This step ensures a lightly coloured flavourful rice, hence be careful and keep a watchful eye..
- Add water to this and allow it to boil. Add water according to the quantity of rice taken. 1 1/2 cups of water to 1 cup of rice is the ideal measure. When water comes to a rolling boil, add soaked and drained rice to it. Add salt and cook on a high heat at first for 5-7 minutes..
- After 7 minutes of boiling, lower the heat and simmer on a low heat for the next 20-25 minutes. Keep mixing with gentle hands in between making sure not to break the rice grains..
- Serve this awesome baghara khana with tala huwa gosht and dalcha for an authentic lunch on the day of Eid Ul Fitr..
Though over the time Hyderabadi Biryani took over this Bagara Khana, the charm of this authentic. Bagara Rice Recipe, CHAWAL, How To Make Bagara Rice Recipe. Bagara rice is a simple Hyderabadi rice recipe which can be prepared for functions or any festive occasions. Hyderabadi Bagara or Baghare Baingan Recipe. Bagara Baingan is a scrumptious food from Hyderabadi cuisine.
Recipe : Hyderabadi Baghara Khana
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step by step to make Hyderabadi Baghara Khana
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