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Practical Way to Cooking Perfect Healthy Swedish Crisp bread

Wishing to dine Healthy Swedish Crisp bread a top restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with clear procedures on preparing a Healthy Swedish Crisp bread like a famous chef made.

Healthy Swedish Crisp bread

We hope you got benefit from reading it, now let's go back to healthy swedish crisp bread recipe. You can have healthy swedish crisp bread using 6 ingredients and 8 steps. Here is how you cook it.

To prepare an unforgettable Healthy Swedish Crisp bread, here are the ingridients needed:

  1. You need 400 grams of whole wheat flour.
  2. You need 400 grams of Rye flour.
  3. Provide 2 tsp of salt.
  4. Prepare 2 tsp of caraway seeds (crushed).
  5. You need 50 grams of fresh yeast.
  6. Provide 1/2 liter of water.

After readying the ingridients, next you are good to make your appetizing Healthy Swedish Crisp bread by following the guidances on this section:

  1. crumble the yeast into the water and add the salt. Stir until the yeast dissolves..
  2. combine the other ingredients into a bowl and add the yeast-water solution..
  3. combine everything to a dough. It should get quite a dense consistency..
  4. cover the bowl containing the dough with cling film or a kitchen towel and let it rise for 1hour.
  5. work the dough and divide into 12 equal parts..
  6. turn the oven on and set the temperature to 250c (482 Farenheit).
  7. use a rolling pin and roll out the pieces of dough until they are 2-3mm thick. Prick them with a fork if you wish..
  8. bake each bread in the center of the oven for about 7- 8 minutes or until they are a darkish brown, It is beneficial to use baking parchment. Let them cool uncovered on a wire rack..

Vind stockafbeeldingen in HD voor Healthy Swedish Crispbread On White Background en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. Elke dag worden duizenden nieuwe afbeeldingen van hoge kwaliteit toegevoegd. The following is a list of some common traditional bread in Sweden: •Swedish Limpa bread - This is an anise flavoured rye bread that is traditionally prepared in Sweden. The main ingredients are rye, anise seed, molasses and often orange. It is suggested to be best suited for gourmet sandwiches. • This healthier Swedish blueberry soup uses just a little maple syrup to sweeten this energizing dish that can be served either warm or cold!

Recipe : Healthy Swedish Crisp bread

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