Recommendation to Homemade 5-Star Pancetta & Padron Peppers Casserole
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To cook an unforgettable Pancetta & Padron Peppers Casserole, below are the components needed:
- Prepare 5 of Thick slices of fresh pancetta (cut into bitesize portions).
- Prepare 20 of Padron Peppers.
- Provide 2 of Large potatoes (cut into small cubes).
- Use 1 of Small onion (finely chopped).
- Provide 2 of Garlic cloves (finely chopped).
- Get 1 of Red pepper (cut into slices).
- Use 1/2 Tsp of Sweet paprika.
- Prepare 1/2 Tsp of Dried parsley.
- You need 15 cl of White wine.
- Get 50 cl of Water.
- Use 3 Tbsp of Fried tomato sauce.
- Get 1 of Meat flavoured stock cube (crumbled).
- Take of Olive oil.
- You need of Salt (to your own liking).
After preparing the materials, next you are ready to prepare your 5-star Pancetta & Padron Peppers Casserole by following the instructions below:
- 1: Grab a cooking pot and cover the base with olive oil. 2: Add the onion, garlic and pancetta. Fry until golden brown. 3: Add the paprika, parsley, salt, tomato sauce and the stock cube. Mix well..
- 4: Put in the potatoes and then the wine and water. Mix well and cover with lid. Cook on medium heat for 45 minutes. 5: Then add the Padron peppers, the red pepper and continue to cook for a further 10 minutes. Leave to rest for 5 minutes before serving. 6: Enjoy… With a side salad and some crusty bread!.
The melt-in-your-mouth quality paired with simplicity and gratification of making your own at home, will have you hooked. Basically, it is the unsmoked Italian form of bacon. Bacon is almost always You might be asking "Why on earth would I want to make my own pancetta"? Let me attempt to sway you. This homemade pancetta--unsmoked bacon (pork belly)--is cured with salt, sugar, pepper, juniper Pancetta is sorta like Italian bacon.
Recipe : Pancetta & Padron Peppers Casserole
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