Best Advice to Producing Appetizing Hara Masala Chops
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To make an unforgettable Hara Masala Chops, here are the components required:
- Use 1 kg of Chops.
- You need 1 tbsp of Salt.
- Use 1 tsp of Chilli powder.
- Provide 1 tsp of Cumin powder.
- Take 1 1/2 cup of Yogurt.
- Get 1 bunch of Green Coriander.
- Prepare 6-7 of Green chillies.
- Take 1 tbsp of ginger garlic paste.
- Use 1/2 cup of Oil.
- Use of Chaat masala for sprinkle.
After preparing the components, now you are ready to make your tasty Hara Masala Chops by following the procedures below:
- In a blender put Coriander leaves green chillies and cumin seeds grind it well it becomes like green chutney.
- In a pot put chops in it add yogurt green chutney salt red chilli powder ginger garlic oil paste mix it well and marinate for 1 hour..
- Now in another wok add all marinate chops in it put this wok in stove and leave it on low flame until chops cooked completed now dish out it and garnish some green chillies and onion and sprinkle some Chaat masala on it and serve it with green chutney.
Watch this video and explore new taste in your recipes like Hara Masala Chops (Bar. Mix the yogurt, almonds, cumin, coriander, and turmeric together in a bowl. The yogurt base also softens the flavor while tenderizing the meat. This is not to say that hara masala can only be used with yogurt. Now, make green masala by combining garlic, chopped ginger, chillies, mint leaves (pudina), coriander leaves (dhaniya), cumin powder and lemon juice.
Recipe : Hara Masala Chops
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step by step to make Hara Masala Chops
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