Practical Method to Cooking Tasty Spaghetti al polpo octopus spaghetti
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To cook an extraordinary Spaghetti al polpo octopus spaghetti, below are the ingridients needed:
- Use Packet of spaghetti.
- Get 1 of small octopus.
- Use Clove of garlic.
- Take of Small tin of tomatoes.
- Use of Olive oil.
- Prepare of Glug of wine, red or white is ok.
- Prepare to taste of Salt.
- Get of Chilli flakes to taste - optional.
- You need of Fresh parsley to serve.
After readying the materials, now you are ready to cook your tasty Spaghetti al polpo octopus spaghetti by following the instructions below:
- Prep the octopus. Wash and cut tentacles into small chunks.
- Chop and cook garlic in a little oil for 1-2 mins. Add octopus and cook on medium for 1 min.
- Add wine and let it evaporate. Turn down the heat and add tomatoes and chilli.
- Simmer for about 45 mins. Stir occasionally and add a little water if it becomes too dry. Cook pasta according to instructions in salted water. When ready, drain and add to sauce.
- Mix well and serve with parsley :).
Gli spaghetti alla chitarra con ragù di polpo sono un piatto profumato perfetto per chi ama questo mollusco e le sue tradizionali preparazioni: in umido o con le patate! Questo originale ragù si ottiene tritando finemente il polpo, che viene poi cotto lentamente in padella assieme alla passata di pomodoro e sfumato con del vino bianco. Gli spaghetti al sugo di polpo sono un primo a base di pesce, un piatto gustoso e appagante. Considerando le dosi per quattro porzioni, per preparare il condimento di questa pasta saranno necessari due ingredienti principali: un chilo di piccoli polpi e due etti di pomodori. Primi piatti Pasta con polpo e pomodoro.
Recipe : Spaghetti al polpo octopus spaghetti
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step by step to make Spaghetti al polpo octopus spaghetti
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