Best Advice to Serving Extraordinary Pigs in blankets with fried polenta
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We hope you got insight from reading it, now let's go back to pigs in blankets with fried polenta recipe. To cook pigs in blankets with fried polenta you only need 4 ingredients and 4 steps. Here is how you achieve that.
To prepare an unforgettable Pigs in blankets with fried polenta, below are the materials needed:
- Prepare 8 of sausages.
- Use 8 rashers of pancetta or bacon.
- Take 4 of polenta discs.
- Use of Olive oil.
After preparing the materials, next you are ready to make your appetizing Pigs in blankets with fried polenta by following the procedures below:
- Turn on oven to 200. Wrap the sausages in the pancetta. Put them on baking paper.
- Roast for about 25 mins shaking once or twice until cooked.
- Meanwhile, pan fry polenta in olive oil until brown on both sides.
- Serve :).
Make these delicious pigs in blankets to complete your traditional Christmas spread. Find all the festive recipes you need at BBC Good Food. These carrots are deep fried before being blanketed, which, though always a compelling option, can get a little messy. Roasting them should work equally well. Pigs in blankets are a British mainstay of roast dinners and Christmas meals.
Recipe : Pigs in blankets with fried polenta
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Simple tips to make Pigs in blankets with fried polenta
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