Simple Way to Prepare Speedy Yam porriage with smoked fish
date: 2020-06-09T07:05:22.873Z
image: https://img-global.cpcdn.com/recipes/00abdeccb3d789d8/751x532cq70/yam-porriage-with-smoked-fish-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/00abdeccb3d789d8/751x532cq70/yam-porriage-with-smoked-fish-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/00abdeccb3d789d8/751x532cq70/yam-porriage-with-smoked-fish-recipe-main-photo.jpg
author: Rose Hernandez
ratingvalue: 4.7
reviewcount: 33381
recipeingredient:
- " Smoked fish" - " Green beans" - " Salt" - " Fresh pepper" - " Crayfish" - " Red oil" - " Onion" - "cubes Pato"
recipeinstructions:
- "Cut and rinse yam in a pot,put in onion,salt,crayfish,pepper,pato cubes and redoil.cook for 12minutes" - "Stir with a spartular cover again and boil for another 15minutes.yam porriage is ready." - "Rinse the smoked dish boil with blended pepper add salt and onion boil a bit and serve withbthe porriage."
categories:
- Recipe
tags:
- yam - porriage - with
katakunci: yam porriage with
nutrition: 267 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT46M"
recipeyield: "4"
recipecategory: Lunch
---
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, yam porriage with smoked fish. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Yam porriage with smoked fish is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Yam porriage with smoked fish is something which I've loved my entire life.
Preparation of Porridge Yam with Smoked Fish Cut the yam, peel off the back and slice into tiny bit Wash the yam and put into a pot with enough water covering the pot content Soak the smoked fish with hot water and when it gets soft, seperate the fish into pieces Hi people! In today's video as you can tell by the tittle, yam porridge is one of my favorite meals and I will be showing you how I like to prepare my yam porridge. Now add the the meat and fish of your choice, mine are smoked turkey and smoked Mackerel. Cook until the yam is tender enough and the soup thickened to your desired consistency.
To begin with this recipe, we must first prepare a few components. You can have yam porriage with smoked fish using 8 ingredients and 3 steps. Here is how you cook that.
##### The ingredients needed to make Yam porriage with smoked fish:
1. Prepare Smoked fish 1. Prepare Green beans 1. Get Salt 1. Get Fresh pepper 1. Prepare Crayfish 1. Take Red oil 1. Get Onion 1. Prepare cubes Pato
When the yams have got a good boil, add the onions, ground crayfish, pepper, stock cubes, palm oil & the smoked fish. Cover the pot and continue cooking till the yam is done. Add salt to taste and stir very well. Add the green vegetable, stir and leave to stand for a few minutes then serve!
##### Instructions to make Yam porriage with smoked fish:
1. Cut and rinse yam in a pot,put in onion,salt,crayfish,pepper,pato cubes and redoil.cook for 12minutes 1. Stir with a spartular cover again and boil for another 15minutes.yam porriage is ready. 1. Rinse the smoked dish boil with blended pepper add salt and onion boil a bit and serve withbthe porriage.
Add salt to taste and stir very well. Add the green vegetable, stir and leave to stand for a few minutes then serve! Pour enough water to cover the yam cubes and start cooking at medium to high heat. If you are using dry fish, add it now. When the yams have got a good boil, add the onions, ground crayfish, pepper, stock cubes, palm oil and the smoked fish.
So that's going to wrap this up for this special food yam porriage with smoked fish recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/00abdeccb3d789d8/751x532cq70/yam-porriage-with-smoked-fish-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/00abdeccb3d789d8/751x532cq70/yam-porriage-with-smoked-fish-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/00abdeccb3d789d8/751x532cq70/yam-porriage-with-smoked-fish-recipe-main-photo.jpg
author: Rose Hernandez
ratingvalue: 4.7
reviewcount: 33381
recipeingredient:
- " Smoked fish" - " Green beans" - " Salt" - " Fresh pepper" - " Crayfish" - " Red oil" - " Onion" - "cubes Pato"
recipeinstructions:
- "Cut and rinse yam in a pot,put in onion,salt,crayfish,pepper,pato cubes and redoil.cook for 12minutes" - "Stir with a spartular cover again and boil for another 15minutes.yam porriage is ready." - "Rinse the smoked dish boil with blended pepper add salt and onion boil a bit and serve withbthe porriage."
categories:
- Recipe
tags:
- yam - porriage - with
katakunci: yam porriage with
nutrition: 267 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT46M"
recipeyield: "4"
recipecategory: Lunch
---
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Yam porriage with smoked fish is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Yam porriage with smoked fish is something which I've loved my entire life.
Preparation of Porridge Yam with Smoked Fish Cut the yam, peel off the back and slice into tiny bit Wash the yam and put into a pot with enough water covering the pot content Soak the smoked fish with hot water and when it gets soft, seperate the fish into pieces Hi people! In today's video as you can tell by the tittle, yam porridge is one of my favorite meals and I will be showing you how I like to prepare my yam porridge. Now add the the meat and fish of your choice, mine are smoked turkey and smoked Mackerel. Cook until the yam is tender enough and the soup thickened to your desired consistency.
To begin with this recipe, we must first prepare a few components. You can have yam porriage with smoked fish using 8 ingredients and 3 steps. Here is how you cook that.
##### The ingredients needed to make Yam porriage with smoked fish:
1. Prepare Smoked fish 1. Prepare Green beans 1. Get Salt 1. Get Fresh pepper 1. Prepare Crayfish 1. Take Red oil 1. Get Onion 1. Prepare cubes Pato
When the yams have got a good boil, add the onions, ground crayfish, pepper, stock cubes, palm oil & the smoked fish. Cover the pot and continue cooking till the yam is done. Add salt to taste and stir very well. Add the green vegetable, stir and leave to stand for a few minutes then serve!
##### Instructions to make Yam porriage with smoked fish:
1. Cut and rinse yam in a pot,put in onion,salt,crayfish,pepper,pato cubes and redoil.cook for 12minutes 1. Stir with a spartular cover again and boil for another 15minutes.yam porriage is ready. 1. Rinse the smoked dish boil with blended pepper add salt and onion boil a bit and serve withbthe porriage.
Add salt to taste and stir very well. Add the green vegetable, stir and leave to stand for a few minutes then serve! Pour enough water to cover the yam cubes and start cooking at medium to high heat. If you are using dry fish, add it now. When the yams have got a good boil, add the onions, ground crayfish, pepper, stock cubes, palm oil and the smoked fish.
So that's going to wrap this up for this special food yam porriage with smoked fish recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
