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Steps to Make Super Quick Homemade Blueberry & Sour Cream Pie

date: 2020-06-20T03:08:33.887Z
image: https://img-global.cpcdn.com/recipes/9d82517168243702/751x532cq70/blueberry-sour-cream-pie-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/9d82517168243702/751x532cq70/blueberry-sour-cream-pie-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/9d82517168243702/751x532cq70/blueberry-sour-cream-pie-recipe-main-photo.jpg
author: Zachary Riley
ratingvalue: 4.5
reviewcount: 12009
recipeingredient:
- " My Easiest Sweet Shortcrust Pastry" - "100 g Butter softened" - "2 tablespoons Caster Sugar" - "1 Egg Yolk" - "1 cup (250 ml) Plain Flour" - " Filling" - "250 g Blueberries thawed if frozen" - "200 ml Sour Cream" - "1/4 cup Caster Sugar add extra 12 tablespoons if you like it sweeter" - "1 large Egg" - "1 tablespoon Plain Flour"
recipeinstructions:
- "Preheat oven to 170 to 180℃." - "Mix softened Butter and Sugar until smooth. Add Egg Yolk and mix until creamy. Add Plain Flour and mix as you cut the butter mixture into flour. After mixing, it might look too DRY, but do not add Water. Use your hands to bring the mixture together." - "Spread the dough in a pie dish, bit by bit, press using your fingers and make it even thickness. *Alternatively you can roll out the dough to 3-4mm thick, and place in the pie dish." - "Spread fresh or thawed Blueberries in the pie dish. If thawed Blueberries are still cold, it is OK." - "Combine Sour Cream, Caster Sugar, Egg and Flour in a bowl, then WARM in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes. Pour the mixture over the Blueberries." - "Bake for 40 minutes or until cooked through and golden. Enjoy warm or cold. I like it cold."
categories:
- Recipe
tags:
- blueberry - - sour
katakunci: blueberry sour
nutrition: 277 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT41M"
recipeyield: "1"
recipecategory: Dessert

---


![Blueberry & Sour Cream Pie](https://img-global.cpcdn.com/recipes/9d82517168243702/751x532cq70/blueberry-sour-cream-pie-recipe-main-photo.jpg)

Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, blueberry & sour cream pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Find something special for your loved ones this festive season. Discover the freedom to go beyond with our new film. Blueberry jam is made from blueberries, sugar, water, and fruit pectin. Blueberry sauce is a sweet sauce prepared using blueberries as a primary ingredient.

Blueberry & Sour Cream Pie is one of the most well liked of recent trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Blueberry & Sour Cream Pie is something which I've loved my whole life.


To get started with this particular recipe, we must first prepare a few components. You can have blueberry & sour cream pie using 11 ingredients and 6 steps. Here is how you cook that.



##### The ingredients needed to make Blueberry & Sour Cream Pie:

1. Take <My ‘Easiest Sweet Shortcrust Pastry’> 1. Get 100 g Butter *softened 1. Prepare 2 tablespoons Caster Sugar 1. Make ready 1 Egg Yolk 1. Get 1 cup (250 ml) Plain Flour 1. Make ready <Filling> 1. Take 250 g Blueberries *thawed if frozen 1. Prepare 200 ml Sour Cream 1. Get 1/4 cup Caster Sugar *add extra 1-2 tablespoons if you like it sweeter 1. Get 1 large Egg 1. Get 1 tablespoon Plain Flour

The fruit is commonly eaten as a food. Some people also use the fruit and leaves to make medicine. Be careful not to confuse blueberry with bilberry. Blueberries Are Low in Calories But High in Nutrients The blueberry bush (Vaccinium sect.



##### Steps to make Blueberry & Sour Cream Pie:

1. Preheat oven to 170 to 180℃. 1. Mix softened Butter and Sugar until smooth. Add Egg Yolk and mix until creamy. Add Plain Flour and mix as you cut the butter mixture into flour. After mixing, it might look too DRY, but do not add Water. Use your hands to bring the mixture together. 1. Spread the dough in a pie dish, bit by bit, press using your fingers and make it even thickness. *Alternatively you can roll out the dough to 3-4mm thick, and place in the pie dish. 1. Spread fresh or thawed Blueberries in the pie dish. If thawed Blueberries are still cold, it is OK. 1. Combine Sour Cream, Caster Sugar, Egg and Flour in a bowl, then WARM in the microwave. Do not cook the mixture, you just need to warm it at low power for a few minutes. Pour the mixture over the Blueberries. 1. Bake for 40 minutes or until cooked through and golden. Enjoy warm or cold. I like it cold.

Be careful not to confuse blueberry with bilberry. Blueberries Are Low in Calories But High in Nutrients The blueberry bush (Vaccinium sect. Cyanococcus) is a flowering shrub that produces berries with a bluish, purple hue — also known as. Serve this blueberry and orange traybake pancake at the end of a family dinner for a crowd-pleasing dessert. Herbert Blueberry Bushes A sister seedling of Berkley, moderate growth, producing very large fruits of exceptional quality.

So that is going to wrap it up with this exceptional food blueberry & sour cream pie recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!