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Recommendation to Homemade Perfect Tamarind Baked Vegetables

Wishing to dine Tamarind Baked Vegetables a best restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with useful instructions on cooking a Tamarind Baked Vegetables like a famous chef made.

Tamarind Baked Vegetables

We hope you got insight from reading it, now let's go back to tamarind baked vegetables recipe. To cook tamarind baked vegetables you need 15 ingredients and 6 steps. Here is how you cook it.

To prepare an extraordinary Tamarind Baked Vegetables, below are the ingridients needed:

  1. Take 1 cup of chopped broccoli.
  2. You need 1 cup of chopped cauliflower.
  3. Get 1 of large carrot.
  4. Use 1 of medium red bell pepper.
  5. You need 1 of medium yellow bell pepper.
  6. Use 1 of large onion.
  7. Get of Any other vegetable you like.
  8. You need 1 stalk of green onion.
  9. Provide 1/4 cup of chopped cilantro.
  10. Get 2 tbls of tamarind paste.
  11. Prepare 1/2 tbls of chilli powder.
  12. Take 1 tbls of garlic paste.
  13. Prepare 1 tbls of lemon juice.
  14. Prepare to taste of Salt.
  15. Provide of Drizzle of olive oil.

After preparing the components, now you are good to make your 5-star Tamarind Baked Vegetables by following the procedures below:

  1. Wash, drain and Chop up the vegetables to your preference. Set aside.
  2. In a small bowl, add the tamarind paste, garlic, lemon juice, chilli powder, salt, olive oil and green onion. Mix well to combine.
  3. Toss the tamarind sauce mixture into the vegetable, mix well to combine..
  4. In an oven safe dish, lay down the vegetables and set aside to roast.
  5. In a preheated oven. Roast the vegetables @180 degrees Celsius for 20 minutes or until vegetables are cooked to your liking..
  6. Remove the dish from the oven and immediately add cilantro while still warm and serve..

Tamarind, also known as the Indian date, is a tart fruit which is popular in cuisines from Southeast Asia and India. The edible pulp is contained in a long. Vegetables are cooked in Tamarind broth and other common Indonesian spices and herbs. It's sour, sweet, and lightly spicy. The origin of this Indonesian vegetable tamarind soup or known as sayur.

Recipe : Tamarind Baked Vegetables

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