Variety to Producing 5-Star Spaghetti Alla Puttanesca

Wishing to eat Spaghetti Alla Puttanesca a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with helpful ways on preparing a Spaghetti Alla Puttanesca like a famous chef made.

We hope you got benefit from reading it, now let's go back to spaghetti alla puttanesca recipe. To make spaghetti alla puttanesca you only need 7 ingredients and 10 steps. Here is how you cook it.

To make an extraordinary Spaghetti Alla Puttanesca, below are the materials required:

1. Prepare 2 cloves of garlic.
2. Use 8 of small anchovy fillets.
3. Use 100 g of black olives.
4. Prepare 2 teaspoons of capers.
5. Use 1 of peperoncini.
6. You need 1 tin of chopped tomatoes.
7. Provide of Spaghetti.

After readying the components, now you are ready to cook your appetizing Spaghetti Alla Puttanesca by following the guidances below:

1. This is not a difficult recipe. Grate the garlic and slice the anchovies. Add them to a large wok and fry them in olive oil..
2. The anchovies will dissolve and immediately it will smell... good..
3. When the mixture turns golden, add the chopped olives and the capers. Use a low light on this for 5 minutes..
4. Then add the tomatoes (and optional peperoncini)..
5. Low light. Let it simmer for 10 minutes..
6. Meanwhile, it’s time to cook the spaghetti. Break it in half before adding to the salted, boiling water..
7. When the pasta is ready, the sauce is ready..
8. Drain the pasta quickly and add it to the sauce. Mix it together with two forks..
9. Give it a minute or two to stand. The spaghetti will adsorb the sauce..
10. Buon appetito! (Red wine is recommended)..

Recipe : Spaghetti Alla Puttanesca

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step by step to make Spaghetti Alla Puttanesca

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