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Variety to Homemade Yummy Chana dal khichdi

Wishing to eat Chana dal khichdi a best restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with helpful instructions on cooking a Chana dal khichdi like a famous chef made.

Chana dal khichdi

We hope you got benefit from reading it, now let's go back to chana dal khichdi recipe. To cook chana dal khichdi you only need 7 ingredients and 3 steps. Here is how you cook it.

To prepare an extraordinary Chana dal khichdi, here are the ingridients required:

  1. Take 3/4 bowl of chana dal.
  2. Prepare 1 bowl of rice.
  3. Use 7 bowl of water.
  4. Prepare to taste of Salt.
  5. Get 1/2 tsp of turmeric powder.
  6. Get 1/2 tsp of black pepper powder.
  7. Prepare 1 tablespoon of ghee.

After preparing the materials, now you are good to prepare your tasty Chana dal khichdi by following the guidances on this section:

  1. Wash and Soak chana dal for an hour or two..
  2. Take a pressure cooker and add water in it. Once the water comes to a boil add all the ingredients in it..
  3. Cook till two whistle on medium flame. Khichdi is ready, serve it with curd, papad or achar..

Add Chana dal and rice, give it a nice stir. Now add salt , turmeric powder and red chilly powder. And, Chana-dal khichdi is a preferred option for Lunch meals for the same reasons. It has a dal (a cereal) that is rich in proteins, so this is a healthy dietary intake. This one-pot veg meal is a super favorite of our family and my mom-in-law usually cooks this veg delight.

Recipe : Chana dal khichdi

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Simple tips to make Chana dal khichdi

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