Best Idea to Serving Tasty Qeema shimla mirch
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To prepare an extraordinary Qeema shimla mirch, here are the ingridients needed:
- Provide Half of kg beef qeema.
- Take 1 tsp of adrak lahsan ka paste.
- Get 1 tsp of red chilli powder.
- You need 1 tsp of haldi.
- Get 1 tsp of garam masala powder.
- Use 6 of sabut kali mirchay.
- Get 1 tsp of zeerah.
- You need Half of cup oil.
- Get of Salt as per taste.
- Get 1 tbsp of Coriander chopped.
- You need 1 tbsp of green chilli chopped.
- Provide 3 of capsicum chopped.
- Take 2 of onion sliced.
- Take 1 cup of dahi.
After preparing the ingridients, now you are ready to prepare your 5-star Qeema shimla mirch by following the procedures on this section:
- Prepare all ingredients..
- Medium flame on kar kay pan ma half cup oil daal kar 2 sliced onion light Brown kar lay..
- Light brown onion ma 1 tsp adrak lahsan ka paste, half kg keema, 1 tsp red chilli powder, 1 tsp haldi, 1 tsp garam masala powder, sabut kali mirchay or salt daal daay..
- Tamam cheezo ko achi tarah se mix kar kay 2 se 3 minute bhonay..
- Phir 1 cup dahi, 1 tbsp coriander or 1 tbsp green chilli chopped daal kar mazeed 5 se 10 minute bhonay..
- Jab oil upar a jaya tu 3 capsicum chopped daal kar 5 minutes kay liye pakaya..
- 5 minutes kay baad flame off kar daay Qeema shimla mirch serve karnay kay liye ready hia..
- Ready to serve with chapati..
It is jointly produced by Ramesh Sippy, Rohan Sippy and Kiran Juneja. Keema bhari shimla mirch قیمہ بھری شملہ مرچ Recipe in urdu at KFoods, find more Pakistani and indian Tamatar, adrak, lehsan paste, namak, mirch , hari mirchain shail. Shimla Mirch Qeema Recipe in Urdu & English. Minced meat or Qeema as it is locally known is a staple of Pakistani food and no dining table are complete without it. Shimla mirch kheema is an Indian curry brewed with minced meat and capsicums or bell peppers.
Recipe : Qeema shimla mirch
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