Good Idea to Producing Tasty Eggless ravioli with Tabasco Sauce
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To cook an extraordinary Eggless ravioli with Tabasco Sauce, here are the materials required:
- Prepare 1 cup of Maida.
- Provide 1/2 cup of wheat flour.
- Use To taste of salt.
- Provide As required of oil.
- Take As required of water.
- Get 2 of finely chopped onions.
- Use 1/2 cup of chopped cabbage.
- You need 1/2 cup of grated cheese.
- Provide 1/4 tsp of black pepper.
- Use 1 tbsp of pizza mix.
- Provide 1 tbsp of red chilli powder.
- Get 4 tbsp of white vinegar.
- You need 2 tbsp of pizza sauce.
- Prepare 5-6 of garlic cloves.
After readying the ingridients, now you are ready to cook your 5-star Eggless ravioli with Tabasco Sauce by following the guidances on this section:
- For semi stiff dough, combine maida, wheat flour, salt and oil and let it rest for 30-40 minutes..
- Heat oil in a pan, add garlic, onion,then chopped cabbage cook for 2-3 minutes then add grated cheese, salt, black pepper and pizza mix powder and mix well.
- Roll out the dough with the help of rolling pin, then cut into small circular shaped and filled the filling for ravioli and put the other rounds onto it and with the help of a fork by pressing it's sides..
- Boil water in a pan and add oil and salt into it. As the water starts to boil add stuffed ravioli and cook it for 2-3 minutes.
- Now remove the ravioli's from the hot water and run them over cold water..
- Tabasco sauce- boil white vinegar, salt and red chilli powder for 5 mins on low heat.
- Heat oil in a pan and add chopped onions and Saute then add pizza sauce, tabasco sauce, salt and black pepper, Now add boiled ravioli's. Mix it and cook for another 2-3 minute..
- Transfer it to the serving plate and serve hot, add some parmesan cheese, onion, capsicum for garnishing.
Garnish with more fresh herbs and season with more salt and pepper. This ravioli recipe is filled with egg yolks and a creamy ricotta-Parmesan cheese mixture, and is served with a bacon, sage, and brown butter sauce. I made ravioli stuffed with salmon cottage cheese and green onion and they were fantastic! I dressed the pasta with a very light cheese sauce made with light cream, romano, and nutmeg, and topped with a spinach and walnut. Meet the TABASCO® Brand Family of Flavors®.
Recipe : Eggless ravioli with Tabasco Sauce
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