Recipe of Perfect Malai Cake
date: 2020-06-29T18:11:54.075Z
image: https://img-global.cpcdn.com/recipes/7a577ee3c023314f/751x532cq70/malai-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7a577ee3c023314f/751x532cq70/malai-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7a577ee3c023314f/751x532cq70/malai-cake-recipe-main-photo.jpg
author: Ella Stephens
ratingvalue: 4.1
reviewcount: 32031
recipeingredient:
- "2 cups Maida Allpurpose Flour" - "1 cup powdered sugar" - "1/4 teaspoon baking soda" - "1 cup milk cream" - "1 1/2 teaspoon baking powder" - "1 cup milk" - "1 tsp Vanilla essence" - "3 tsp tutti fruiti" - "handful Dry fruits"
recipeinstructions:
- "Put 2 cups of All-purpose flour (Maida) in a bowl." - "Add 1 cup of powdered sugar to it." - "Add 1½ teaspoon of baking powder and ¼ teaspoon of baking soda." - "Add one cup cream." - "Mix all the ingredients properly by adding 1 of cup milk. Make sure that you are stirring it in the same direction. Keep stirring it until it has ribbon-like consistency." - "Add some tooti-frooti to the mixture." - "Add few drops of vanilla essence." - "Take a container and apply a thin layer of butter and pour the mixture into it. Put the container and bake it in an oven for at least 30 minutes at 180° C." - "Your cake is ready! You can garnish the cake with some dry fruits and enjoy!"
categories:
- Recipe
tags:
- malai - cake
katakunci: malai cake
nutrition: 272 calories
recipecuisine: American
preptime: "PT32M"
cooktime: "PT45M"
recipeyield: "3"
recipecategory: Lunch
---

Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, malai cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Malai Cake is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. Malai Cake is something that I've loved my whole life.
We Have Everything You Are Looking For! Find Quick Results from Multiple Sources. With Thousands Of Jobs To Choose From, You'll Find The Job That Makes You Love Mondays. Upload Your CV & See The Latest Job Openings With reed.co.uk.
To begin with this recipe, we must prepare a few components. You can cook malai cake using 9 ingredients and 9 steps. Here is how you cook that.
##### The ingredients needed to make Malai Cake:
1. Make ready 2 cups Maida/ All-purpose Flour 1. Get 1 cup powdered sugar 1. Prepare 1/4 teaspoon baking soda 1. Make ready 1 cup milk cream 1. Make ready 1 1/2 teaspoon baking powder 1. Make ready 1 cup milk 1. Prepare 1 tsp Vanilla essence 1. Prepare 3 tsp tutti fruiti 1. Get handful Dry fruits
No Cream, No Egg, Oven, Milk Powder, Condensed Milk Eid special Dessert #lockdown #malaicakerecipe #eidspecialrecipes #cake #supers. Ras Malai Cake is a twist on a very popular Bengali dessert " Ras Malai ". Ras Malai is made with homemade cheese known as " paneer " or "chana".
##### Steps to make Malai Cake:
1. Put 2 cups of All-purpose flour (Maida) in a bowl. 1. Add 1 cup of powdered sugar to it. 1. Add 1½ teaspoon of baking powder and ¼ teaspoon of baking soda. 1. Add one cup cream. 1. Mix all the ingredients properly by adding 1 of cup milk. Make sure that you are stirring it in the same direction. Keep stirring it until it has ribbon-like consistency. 1. Add some tooti-frooti to the mixture. 1. Add few drops of vanilla essence. 1. Take a container and apply a thin layer of butter and pour the mixture into it. Put the container and bake it in an oven for at least 30 minutes at 180° C. 1. Your cake is ready! You can garnish the cake with some dry fruits and enjoy!
Ras Malai Cake is a twist on a very popular Bengali dessert " Ras Malai ". Ras Malai is made with homemade cheese known as " paneer " or "chana". It consists of soft paneer balls immersed in chilled creamy milk. Ras Malai has been always my favorite dessert for as long as I can remember. Malai cake is a delectable dessert recipe.
So that's going to wrap it up for this special food malai cake recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/7a577ee3c023314f/751x532cq70/malai-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7a577ee3c023314f/751x532cq70/malai-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7a577ee3c023314f/751x532cq70/malai-cake-recipe-main-photo.jpg
author: Ella Stephens
ratingvalue: 4.1
reviewcount: 32031
recipeingredient:
- "2 cups Maida Allpurpose Flour" - "1 cup powdered sugar" - "1/4 teaspoon baking soda" - "1 cup milk cream" - "1 1/2 teaspoon baking powder" - "1 cup milk" - "1 tsp Vanilla essence" - "3 tsp tutti fruiti" - "handful Dry fruits"
recipeinstructions:
- "Put 2 cups of All-purpose flour (Maida) in a bowl." - "Add 1 cup of powdered sugar to it." - "Add 1½ teaspoon of baking powder and ¼ teaspoon of baking soda." - "Add one cup cream." - "Mix all the ingredients properly by adding 1 of cup milk. Make sure that you are stirring it in the same direction. Keep stirring it until it has ribbon-like consistency." - "Add some tooti-frooti to the mixture." - "Add few drops of vanilla essence." - "Take a container and apply a thin layer of butter and pour the mixture into it. Put the container and bake it in an oven for at least 30 minutes at 180° C." - "Your cake is ready! You can garnish the cake with some dry fruits and enjoy!"
categories:
- Recipe
tags:
- malai - cake
katakunci: malai cake
nutrition: 272 calories
recipecuisine: American
preptime: "PT32M"
cooktime: "PT45M"
recipeyield: "3"
recipecategory: Lunch
---

Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, malai cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Malai Cake is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. Malai Cake is something that I've loved my whole life.
We Have Everything You Are Looking For! Find Quick Results from Multiple Sources. With Thousands Of Jobs To Choose From, You'll Find The Job That Makes You Love Mondays. Upload Your CV & See The Latest Job Openings With reed.co.uk.
To begin with this recipe, we must prepare a few components. You can cook malai cake using 9 ingredients and 9 steps. Here is how you cook that.
##### The ingredients needed to make Malai Cake:
1. Make ready 2 cups Maida/ All-purpose Flour 1. Get 1 cup powdered sugar 1. Prepare 1/4 teaspoon baking soda 1. Make ready 1 cup milk cream 1. Make ready 1 1/2 teaspoon baking powder 1. Make ready 1 cup milk 1. Prepare 1 tsp Vanilla essence 1. Prepare 3 tsp tutti fruiti 1. Get handful Dry fruits
No Cream, No Egg, Oven, Milk Powder, Condensed Milk Eid special Dessert #lockdown #malaicakerecipe #eidspecialrecipes #cake #supers. Ras Malai Cake is a twist on a very popular Bengali dessert " Ras Malai ". Ras Malai is made with homemade cheese known as " paneer " or "chana".
##### Steps to make Malai Cake:
1. Put 2 cups of All-purpose flour (Maida) in a bowl. 1. Add 1 cup of powdered sugar to it. 1. Add 1½ teaspoon of baking powder and ¼ teaspoon of baking soda. 1. Add one cup cream. 1. Mix all the ingredients properly by adding 1 of cup milk. Make sure that you are stirring it in the same direction. Keep stirring it until it has ribbon-like consistency. 1. Add some tooti-frooti to the mixture. 1. Add few drops of vanilla essence. 1. Take a container and apply a thin layer of butter and pour the mixture into it. Put the container and bake it in an oven for at least 30 minutes at 180° C. 1. Your cake is ready! You can garnish the cake with some dry fruits and enjoy!
Ras Malai Cake is a twist on a very popular Bengali dessert " Ras Malai ". Ras Malai is made with homemade cheese known as " paneer " or "chana". It consists of soft paneer balls immersed in chilled creamy milk. Ras Malai has been always my favorite dessert for as long as I can remember. Malai cake is a delectable dessert recipe.
So that's going to wrap it up for this special food malai cake recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!