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Good Idea to Producing Appetizing Kappa Erachi biryani (Tapioca beef biryani)

Hoping to eat Kappa Erachi biryani (Tapioca beef biryani) a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear procedures on preparing a Kappa Erachi biryani (Tapioca beef biryani) like a famous chef made.

Kappa Erachi biryani (Tapioca beef biryani)

We hope you got insight from reading it, now let's go back to kappa erachi biryani (tapioca beef biryani) recipe. To cook kappa erachi biryani (tapioca beef biryani) you only need 16 ingredients and 4 steps. Here is how you achieve it.

To cook an extraordinary Kappa Erachi biryani (Tapioca beef biryani), here are the materials required:

  1. Use 1/2 kg of beef(with bone).
  2. Take 1/2 kg of tapioca.
  3. You need 1 of onion.
  4. Prepare 1 tbsp of ginger garlic crushed.
  5. Get leaves of Few curry.
  6. Use 1 tsp of red chilli powder.
  7. Get 1/2 tsp of turmeric powder.
  8. Provide 1 tsp of coriander powder.
  9. Get To taste of Salt.
  10. Take 1 tsp of garam masala powder.
  11. Get 1 tsp of vinegar.
  12. Prepare 1 tbsp of ghee/dalda.
  13. Prepare 10 of shallots.
  14. Take leaves of Few curry.
  15. Provide 1 tsp of garam masala powder.
  16. Prepare 1 tsp of red chilli powder.

After preparing the materials, now you are good to prepare your 5-star Kappa Erachi biryani (Tapioca beef biryani) by following the procedures on this section:

  1. Take tapioca peel and wash and make bite size pieces and boil it till 3/4 th done with salt and turmeric. Take a cooker add in the cleaned and washed beef pieces, sliced onions, ginger garlic, curry leaves, vinegar and masalas and 1/4 glass water and cook till done for 4 to 5 whistles..
  2. Once the beef is cooked add in the tapioca and give 1 whistle to mix well.(u can cook it in open vessel,but I gave a whistle).
  3. Take a big vessel and add in the ghee and fry shallots and curry leaves and when it gets golden add in the garam masala and red chilli per according to taste and mix well. Add the cooked beef and tapioca and mix well and cook for another 5 mins till it's well mixed..
  4. When done serve and enjoy.

Kappa Erachi biryani (Tapioca beef biryani) #grandma Kappa Erachi (Tapioca With Beef) Kerala Style is a delicious dish very tempting and irresistible with a lip smacking gravy. Kappa Biryani (Tapioca Biriyani, Kappa Biriyani) - Sample and easy recipe for making the famous Kerala dish Kappa Biryani. The juices from the beef gravy will be nicely absorbed by the tapioca (kappa) pieces. Finally open the lid, add some finely chopped cilantro. Similar Recipe, Masala Tapioca Tapioca Kootu Tapioca Adai Seasoned Tapioca Samosa.

Recipe : Kappa Erachi biryani (Tapioca beef biryani)

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step by step to make Kappa Erachi biryani (Tapioca beef biryani)

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