Practical Method to Serving Yummy Messy Eggs (from Louise Parker Method)
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We hope you got insight from reading it, now let's go back to messy eggs (from louise parker method) recipe. To make messy eggs (from louise parker method) you need 7 ingredients and 3 steps. Here is how you achieve it.
To prepare an extraordinary Messy Eggs (from Louise Parker Method), below are the components needed:
- Take half of a bell pepper, finely chopped).
- Prepare 6 of plum or cherry tomatoes, sliced in half.
- Provide half of a small red chilli, finely chopped (optional).
- Use 2 of large eggs, beaten (organic if possible - they are worth it!).
- Prepare 1 teaspoon of butter.
- You need of small piece of wholemeal toast.
- Provide of salt and pepper to season.
After preparing the ingridients, now you are ready to make your 5-star Messy Eggs (from Louise Parker Method) by following the instructions on this section:
- Melt butter in a non-stick pan. Fry off the chilli, tomatoes and pepper for 3-4 minutes until softened..
- Add eggs and scramble gently..
- Season to taste and serve with some lovely, freshly toasted wholemeal bread.(Apologies for the gluten free white squares in the picture - I'd run out of wholemeal!).
The whites would spill out, forcing me to deal with messy tendrils, or start. Poached eggs are a beautiful thing. The whites are just firm enough on the outside to contain an oozy, golden yolk in a round little egg package. But poaching is one of the best cooking methods for creating healthy eggs. So today I'll share with you a few tips to make the perfect poached egg.
Recipe : Messy Eggs (from Louise Parker Method)
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