Reference to Serving Tasty Plantain and Egg frittata
Hoping to eat Plantain and Egg frittata a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful ways on producing a Plantain and Egg frittata like a famous chef made.
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To prepare an extraordinary Plantain and Egg frittata, here are the components required:
- Get 1 of big plantain.
- Get 2 of big eggs.
- Take of Green bell pepper.
- Take of Red bell pepper.
- Provide of Onions.
- Provide of Groundnut oil.
- Get of Salt.
After readying the components, next you are ready to prepare your appetizing Plantain and Egg frittata by following the guidances on this section:
- Cut the plantain into smaller pieces, add a little salt to it, mix well and then fry until it's brown.
- Dice the veggies into small pieces.
- Break the eggs into a bowl and add the veggies, seasonings and salt, mix thoroughly.
- Place the frying pan on a middle heat, add oil to it, then pour in your mixture into it and arrange the Fried plantain on top of it, cover it and allow it to cook for atleast 6minutes.
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Plantain Frittata, however, was not a popular West African breakfast while I was growing up. Talk about an easy breakfast recipe and the first thing that comes to mind is my Baked Plantain and Egg Frittata recipe. There are many reasons why I love it but the most important of all is that it is made up of a combination of two of my favourite foods in the world, fried plantain and eggs. This plantain frittata calls for ripe plantain which is slowly simmered in a herby and cheesy egg mixture for a nutrient-dense & healthy breakfast.. . I remember the first time I decided to try my hands at eating plantain again after my diabetes diagnosis.
Recipe : Plantain and Egg frittata
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step by step to make Plantain and Egg frittata
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