Good Idea to Homemade Yummy Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook
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To cook an unforgettable Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook, below are the components needed:
- You need 1 cup of split chickpeas.
- You need of Boil with(7 Kashmiri red chilli, 1 tsp coriander seeds, 1 tsp cumin seeds, 6 black pepper.
- You need 2 stick of cinnamon (small) 4 cloves,3 cardamom, 1 black cardamom, 1 onion, 3 cloves garlic, 1/2 inch ginger sliced and 1 tbsn salt).
- Provide 1/2 kg of chicken, 1 egg, 1 small onion chopped, 2 green chillies chopped, 1 cup coriander leaves and mint leaves and a pinch of salt(check seasoning).
After readying the ingridients, next you are ready to make your tasty Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook by following the instructions on this section:
- Boil the lentils with 1 cup of water with the pic 2..ingredient and ginger,garlic,salt..boil till lentils are half done.
- Now add the chicken with little water and cook till both done...make sure u dry up all the liquid on high flame.pic3.
- Now remove some chicken pieces to shred while rest will grind all together in fine paste...(remove big chunks of garam masala n grind separately)now add the shredded chicken n mix altogether n now add 1 egg with little salt n mix well.
- Now add the onion,coriander leaves, mint leaves, green chillies and mix well.make small patties(14)and shallow fry them..
- Serve hot with green chutney/sauce and ur favourite salad n enjoy😊.
Chana dal recipe - Delicious, spicy and healthy dal recipe made with skinned split chickpeas, spices, onions and tomatoes. It goes well with rice or roti. Split skinned chickpeas is bengal gram and are known as chana dal in Indian language. It is used in various Indian recipes - to make a dal curry. Chana dal, or split chickpeas, is a dried, split pulse that plays an important part in South Asian cuisine.
Recipe : Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook
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step by step to make Chicken Resha kebab with split chickpeas (chana dal) #cookpad #mycookbook
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