Practical Way to Homemade Perfect Quick red onion pickle
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To prepare an unforgettable Quick red onion pickle, below are the materials required:
- Get of Red onion.
- Prepare 1 of star anise.
- Use 2 of small bay leaves.
- Provide 1 pinch of mustard seeds.
- Get 3 of cloves.
- Use 1/2 teaspoon of sugar or coconut sugar (optional).
- Provide A few of tablespoons of vinegar (or just enough to cover onion).
After preparing the ingridients, now you are good to make your tasty Quick red onion pickle by following the guidances below:
- Put the spices in a bowl and cover with the vinegar. I used Japanese vinegar but I sometimes use apple cider or Chinese. There’s a slight difference in flavour but it’s to your preference..
- Cut the onions into circles. As finely as possible, mine were a little thick this time - I will add another photo next time as they usually look better. Add the onions to the marinade and they will be ready to use in a couple of hours. An optional addition is to add a little boiled water to a little sugar and add to the mixture. This will make a slightly softer and sweeter pickle. I try to avoid sugar so I only add a little (if at all) but add to your taste..
To quick "pickle" the red onion, we'll use a mixture of water, sugar, salt and vinegar. You can play around with the ratio based on how tangy you want the final. Still, it's very straightforward and tasty and I'm looking forward to putting it on. Enjoy this easy and delicious pickled red onion recipe piled on top of sandwiches, burgers, stuffed in tacos and mixed with eggs. Looking for a way to use leftover red onion?
Recipe : Quick red onion pickle
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