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Fast Guide to Serving Extraordinary Samosa in jodhpuri kachori flavor

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Samosa in jodhpuri kachori flavor

We hope you got insight from reading it, now let's go back to samosa in jodhpuri kachori flavor recipe. To make samosa in jodhpuri kachori flavor you need 19 ingredients and 13 steps. Here is how you cook it.

To cook an extraordinary Samosa in jodhpuri kachori flavor, here are the components required:

  1. Take 1 Tsp of fennel seeds.
  2. Use 1 Tsp of caraway.
  3. Get 1 tsp of nigella.
  4. Get 1 tsp of coriander seeds.
  5. Prepare 1 Tsp of chilli flakes.
  6. Provide to taste of Salt.
  7. Get 2 cup of all purpose flour.
  8. Get 1 Tsp of green chilli chopped.
  9. Provide 50 gm of clarify butter.
  10. Prepare 1 Tsp of coriander leaves.
  11. Get 1 tsp of Salt.
  12. Take 2 Tsp of dry mango powder.
  13. Take 1 Tsp of Ajwain.
  14. Use 1/2 cup of gram flour.
  15. Use 1 of onion chopped.
  16. Use 1 Tsp of ginger.
  17. You need 1 Tsp of cumin seeds.
  18. Prepare 2 of potatoes boil & mashed.
  19. Use As needed of Oil for fryig.

After preparing the ingridients, now you are ready to make your 5-star Samosa in jodhpuri kachori flavor by following the procedures below:

  1. In a bowl put flour,salt, Caraway, clarify butter..
  2. Mix it & rub it 5 miniutes.add water knead it tightly.keep it a side for 15 miniutes..
  3. In a heat pan put some oil now add onion,ginger.put all whole spices roast it in slow flame..
  4. Add gram flour roasted it in slow flame..
  5. Now add all things.crush whole spices little..
  6. Fry it till golden..
  7. Now remove it from the flame.let it be cool..
  8. Make small balls From the dough.
  9. Roll it out thin.cut it in the central..
  10. Fill the mixture in it.shape it like the samosa..
  11. Fry it in slow flame till golden..
  12. Serve it hot_ hot with green chuteny,or sauce..
  13. It's taste like a jodhpuri kachori, really amazing. Please taste it..

Zesty veggie fillings in a tangy mix. Baked samosas made with pie crust and seasoned potatoes and peas are an easy version of the Indian-inspired appetizer without all the oil. Pie crust was too heavy also. My most significant memory of samosas is from my wedding where they were part of the festivities, right from all my aunties forming a production line in the kitchen gossiping, giggling and producing the amazing triangles parcels through to serving them for breakfast with a cup of hot, sweet chai - a. Explore delicious dishes at Shahi Samosa in Jodhpur.

Recipe : Samosa in jodhpuri kachori flavor

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step by step to make Samosa in jodhpuri kachori flavor

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