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Fast Guide to Producing 5-Star Rice flour and Chana dal roti

Wishing to dine Rice flour and Chana dal roti a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear instructions on preparing a Rice flour and Chana dal roti like a famous chef made.

Rice flour and Chana dal roti

We hope you got benefit from reading it, now let's go back to rice flour and chana dal roti recipe. To cook rice flour and chana dal roti you need 10 ingredients and 8 steps. Here is how you do it.

To make an extraordinary Rice flour and Chana dal roti, below are the materials needed:

  1. Use 1 cup of rice flour.
  2. Prepare 1 of small onion, finely chopped.
  3. Provide 2 tbsp of Chana dal(soaked for 2-3 hours).
  4. Get 1 tsp of sesame seeds.
  5. Take 1/4 tsp of cumin seeds.
  6. Take 1-2 of green chilli finely chopped.
  7. Use to taste of salt.
  8. Use 1/4 tsp of Red chilli powder.
  9. Get 3-4 tbsp of coriander leaves chopped.
  10. Get as required of Oil to shallow fry.

After readying the ingridients, next you are good to make your tasty Rice flour and Chana dal roti by following the procedures below:

  1. Take rice flour in a bowl and add soaked Chana dal, chopped onion, coriander leaves and green chilli chopped..
  2. Add salt, red chilli powder, cumin seeds and sesame seeds and mix everything well..
  3. Boil water in a pan..
  4. Now heat up a non stick tawa or a pan.
  5. Add hot water in the bowl and knead a soft dough..
  6. Pinch dough and make ball. It won’t be easy to roll it so either make roti on palms or keep a plastic sheet and pat it to spread..
  7. Place roti on the hot tawa and apply ghee oil around it. Cook and flip after 3-4 minutes Same way let it cook nicely from both the sides..
  8. Serve hot with pickle or chutney..

Getting them thin and uniform comes just out of practice. This recipe will help you to make soft akki roti. Traditionally to make akki roti, ingredients like Chana dal, fresh coconut, chopped onions, coriander leaves, green chilli, jeera and rice flour were used. Ujju Rotti Recipe (Indian Rice Flat Bread) Bilavaliga in Telugu is a total whole Rice flour dish, wherein the flour is pre-cooked and rolled out just like rotis. This Dish is so versatile since it is consumed as breakfast, lunch or dinner, depending on the side dish.

Recipe : Rice flour and Chana dal roti

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