Best Advice to Homemade Tasty Potato & cauliflower curry (Aloo Gobi)

Hoping to eat Potato & cauliflower curry (Aloo Gobi) a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful ways on producing a Potato & cauliflower curry (Aloo Gobi) like a famous chef made.

We hope you got insight from reading it, now let's go back to potato & cauliflower curry (aloo gobi) recipe. You can have potato & cauliflower curry (aloo gobi) using 14 ingredients and 5 steps. Here is how you do it.

To cook an unforgettable Potato & cauliflower curry (Aloo Gobi), below are the components needed:

1. Provide 3 cups of chopped medium cauliflower florets (washed & drained).
2. Prepare 2 of medium sized potatoes cut into chunk size (peel & wash).
3. Take 1 of large onion thinly slice.
4. You need 2 of large fresh tomatoes chopped or half can of tomato.
5. Get 1 tsp of crushed ginger & garlic or paste.
6. You need 1/2 tsp of kashmiri red chili powder.
7. Take 1 tsp of red chilli powder or to taste.
8. Provide 1/4 tsp of turmeric powder.
9. Take to taste of Salt.
10. Take 1/4 tsp of garam masala powder for sprinkle.
11. Get 1/2 tsp of crushed kasuri methi (dry fenugreek leaves).
12. Provide 4 Tbsp of oil.
13. Use 1/2 cup of boil water.
14. You need of Fresh coriander & green chillies.

After readying the ingridients, now you are good to prepare your 5-star Potato & cauliflower curry (Aloo Gobi) by following the instructions below:

1. Heat oil in a pan add onion slices and fry till nice colour in golden. Add ginger & garlic fry well for a few seconds..
2. .
3. Add all spices then add 1/2 a cup boiled water and fry well 2-3 minutes. Keep stirring often so that the masala does not stick to the pan. Add tomatoes fry well till all tomatoes get soft..
4. Add the cauliflower and the potatoes. Stir well about 5-6 minutes. Then pour 1/2 a cup boiled water. If the cauliflower takes less time to cook, then add less water. Turn the heat slow. Sprinkle garam masala powder Cover and cook the curry till the veggies are done but not falling apart. Stir for a few times when the veggies are simmering..
5. Garnish with green chill & coriander. Serve with, roti, naan or rice..

A word used by some people to describe themselves in a humorous way. Generally used by girls with low self-esteem who think they aren't attractive and/or cute enough to make guys, especially. Potato, annual plant in the nightshade family, grown for its starchy edible tubers. Potatoes are tubers that are a staple food in many parts of the world, particularly Europe and the West. They are commonly categorised according to when they're harvested (early.

Recipe : Potato & cauliflower curry (Aloo Gobi)

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