Half an Hour to Cooking Perfect Instant mango pickle
Hoping to eat Instant mango pickle a best restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with clear ways on cooking a Instant mango pickle like a famous chef made.
We hope you got benefit from reading it, now let's go back to instant mango pickle recipe. To cook instant mango pickle you only need 9 ingredients and 5 steps. Here is how you achieve that.
To prepare an unforgettable Instant mango pickle, here are the ingridients required:
- Get 1 of Dry mango (cut into small pieces).
- Prepare 1 tsp of Methi seeds (roasted and powdered).
- Get 2 tbsp of Chilli powder.
- You need 1 tsp of Turmeric powder.
- You need to taste of Salt.
- Get 2 tbsp of Oil.
- Get 1 tsp of Mustard seeds.
- Prepare 1 tsp of Urad dal.
- Prepare 2 of Red whole chilli.
After readying the components, now you are ready to cook your tasty Instant mango pickle by following the instructions on this section:
- Marinate mango pieces with chilli powder, turmeric powder and salt. Keep aside for 5min..
- Add oil in a pan.
- Add mustard seeds, urad dal and chillies..
- Now add the marinated mango pieces and saute for 1min..
- Finally add powdered methi seeds. Serve with rice..
This Kerala-style instant mango pickle is super easy to prepare, spicy, and uses sour raw mangoes which give it an amazing flavour. This mango pickle or manga curry is an important condiment. I bought some mangoes, a few days ago. They looked fabulous from the top Instant Mango Pickle. Chopping board, knife, a clean and dry glass.
Recipe : Instant mango pickle
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step by step to make Instant mango pickle
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