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Practical Way to Preparing 5-Star Caramel Pudding

Wishing to eat Caramel Pudding a best restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with helpful procedures on cooking a Caramel Pudding like a famous chef made.

Caramel Pudding

We hope you got insight from reading it, now let's go back to caramel pudding recipe. To cook caramel pudding you need 8 ingredients and 8 steps. Here is how you do that.

To cook an extraordinary Caramel Pudding, here are the materials needed:

  1. Take For of caramel:.
  2. Get 1/4 tsp of sugar.
  3. Provide 2 tbsp of water.
  4. Prepare For of pudding.
  5. Use 2 large of eggs.
  6. Provide 1/3 cup of sugar.
  7. Prepare 1 cup of milk (boil 1and 1/2 cup milk unit it turns into 1 cup).
  8. Prepare As required of You can use vanilla extract or lemon zest.

After readying the materials, now you are ready to cook your 5-star Caramel Pudding by following the instructions on this section:

  1. First take half cup sugar and 2 tbsp water and make it a caramel and when it becomes brown colour off the flame and pour it into the pan which you are making. Do not fry it..
  2. And for pudding take 2 large eggs and Break It and put it into a bowl and then add have a cup of sugar. And mix it unit the sugar and egg mix. If you want more sugar you can add more..
  3. Then take one and half cup of milk and then boil it and until it becomes one cup..
  4. After boiling it pour it into the egg mixture and then mix it again and if you want you can add vanilla essence or lemon zest. The mix it well and then pour it into the pan which you poured the caramel..
  5. And then preheat the oven or in the the thing used to make idli for 5 min..
  6. And after 5 min take the pan and put it into the thing which you preheated..
  7. And then cook it for 20 to 25 min and then let it cool down and put it in the fridge for 1 hour or your decision you can keep 1 or 2 or more or less than that. But not less than 1/2 an hour..
  8. Then flip if into a plate. And eat the yummy caramel pudding..

Crème caramel (French: [kʁɛm kaʁaˈmɛl]), flan, caramel custard, or caramel pudding is a custard dessert with a layer of clear caramel sauce, contrasted with crème brûlée which is custard with a hard caramel layer on top. A super Creamy Homemade Caramel Pudding Recipe with a caramel walnut crunch on top—PLUS a video to see how easy and quick this luscious dessert comes together!! The caramel pudding looks fantastic, the pictorial steps are very helpful Aarthi. oh my god i love caramel pudding and i have to try this after seeing the pics of the perfect custard pudding 🙂. Caramel bread pudding recipe with homemade caramel sauce and it is eggless version. Just steaming over stove top, no oven.

Recipe : Caramel Pudding

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Simple tips to make Caramel Pudding

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