Practical Method to Cooking Extraordinary BBQ Chicken "Hot Pocket"

Wishing to dine BBQ Chicken "Hot Pocket" a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with useful instructions on cooking a BBQ Chicken "Hot Pocket" like a famous chef made.

We hope you got insight from reading it, now let's go back to bbq chicken "hot pocket" recipe. You can cook bbq chicken "hot pocket" using 11 ingredients and 7 steps. Here is how you do that.

To cook an extraordinary BBQ Chicken "Hot Pocket", here are the ingridients required:

1. Take 4 of croissants.
2. Provide 5 oz of chicken breast.
3. Use 2 slice of pepperjack cheese.
4. You need 2 tbsp of BBQ sauce.
5. You need 2 tbsp of jalepeño.
6. Get 2 tbsp of onion.
7. Prepare 1 of portabella mushroom.
8. Provide 1 tsp of ground cumin.
9. Take 1/4 tsp of ground black pepper.
10. Provide 1/4 tsp of cayenne pepper.
11. Prepare 1/4 tsp of garlic powder.

After preparing the components, next you are good to make your appetizing BBQ Chicken "Hot Pocket" by following the instructions below:

1. Preheat oven to 375°F..
2. In frying pan over medium heat, cook chicken breast to internal temperature of 165°F. Season with cumin, black pepper, cayenne pepper, and garlic powder..
3. Take crossaint dough and flatten with rolling pin. Cut into 2 evenly sized squares. In center of one, place 1 slice pepperjack cheese..
4. Wash and dice veggies..
5. When chicken is fully cooked, remove from heat. Set on top of pepperjack cheese. Cover with other slice of cheese and veggies..
6. Use second square of dough to cover insides, and press firmly together with other dough to seal. Cut away excess dough..
7. Cook on baking sheet for 10-12 minutes. Remove, brush BBQ sauce over crust, and return to oven for 3-5 minutes..

Recipe : BBQ Chicken "Hot Pocket"

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Simple tips to make BBQ Chicken "Hot Pocket"

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