Good Idea to Serving Yummy Turai chana dal ki Sabji
Hoping to eat Turai chana dal ki Sabji a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful ways on cooking a Turai chana dal ki Sabji like a famous chef made.
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To cook an extraordinary Turai chana dal ki Sabji, below are the materials needed:
- You need 1 kg of turai / ridge gourd.
- Prepare 1/2 cup of chana dal / bengal gram.
- You need 3-4 of Chopped onions.
- Take 5-6 of garlic.
- Use 1 tbsp of cumin seeds.
- Get 2 of Chopped green chillies.
- Use 1 tsp of turmeric powder.
- Provide 1 tbsp of red chilli powder.
- Take 1 tsp of cumin powder.
- Get 1 tsp of black pepper powder.
- Use 1 tbsp of coriander powder.
- Provide to taste of Salt.
- Use as needed of Oil.
- You need as needed of Water.
After preparing the components, next you are good to prepare your tasty Turai chana dal ki Sabji by following the procedures on this section:
- Heat the oil in a kadhai now add cumin seeds and garlic and Chopped green chilli and saute for a minute.
- Now add chopped onions and mix it well nicely and saute for a minute.
- Now add turai and soak chana dal and mix it well nicely.
- Now add salt and mix it well now cover with the lid for 5 minutes.
- After 5 minutes open the lid and mix it well now add all masala like turmeric powder, red chilli powder, cumin powder, black pepper powder and coriander powder now again cover it with lid for 5 minutes.
- Now open the lid and mix the all masala nicely now cover the lid for 2 minutes.
- Now open the lid and cook it well nicely now turai chana dal ki Sabji is ready to serve with chapati.
Chana daal aur pani dal ker ache tarhan mix karein aur ubal anay ka bad partially dhak dein aur halki ancch per gul janay tak paka lein (approx. We make this turai sabzi with either chana dal or moong dal. in this recipe post, I am sharing the pics with moong dal. But you can also make the recipe with chana dal. Turai Chana Dal is cooked with Turai (Turi / Bitter gourd) and Chana dal (Split Bengal gram). Here the combination of Indian Dal and Vegetable is cooked in I generally cook Turai Chana Dal in the pan.
Recipe : Turai chana dal ki Sabji
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Simple tips to make Turai chana dal ki Sabji
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