Best Advice to Cooking Appetizing Mango sago with coconut milk
Hoping to eat Mango sago with coconut milk a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with useful procedures on preparing a Mango sago with coconut milk like a famous chef made.
We hope you got benefit from reading it, now let's go back to mango sago with coconut milk recipe. To cook mango sago with coconut milk you need 5 ingredients and 5 steps. Here is how you do it.
To cook an extraordinary Mango sago with coconut milk, below are the materials required:
- Get 1/2 cup of small sago Pearl or tapioca pearl.
- You need 1 of litter water for boiling.
- Get 1/3 cup of sugar.
- Use 1 cup of coconut cream or coconut milk.
- Take 3 of big rip mango peeled and cut into cubes.
After readying the materials, now you are ready to prepare your tasty Mango sago with coconut milk by following the instructions below:
- Sago ko boil karein jub transparent ho jaein tu is main se exra water nikal dain.
- Phir coconut milk main sugar add karein or sago ko add karein.
- Phir kuch mango ko garnish ke liay rakh day or kuch ke cub's kaat lain baqi ka pulp bana lain grand kar lain.
- Phir coconut or sago walay beter main add kar dain mango plup ko or cub's ko bhi.
- Phir serving glass main dal kar thanda honay rakh dain.
Sweetened Banana and Sago Pearls in Coconut Milk. OR Minatamis na Saba at Sago with Gata. I was too curious and eager to make this since I laid my eyes on its recipe page. First, boil the sago while blending mango, coconut milk, evaporated milk and milk in the blender. When the sago begins to float and turns transparent, rinse it for later use.
Recipe : Mango sago with coconut milk
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