Good Idea to Serving Yummy Vegetarian Pita-Pockets
Wishing to eat Vegetarian Pita-Pockets a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with helpful procedures on preparing a Vegetarian Pita-Pockets like a famous chef made.
We hope you got benefit from reading it, now let's go back to vegetarian pita-pockets recipe. You can have vegetarian pita-pockets using 9 ingredients and 5 steps. Here is how you do it.
To make an extraordinary Vegetarian Pita-Pockets, here are the components needed:
- Prepare 2 of pita pockets.
- Provide 2 oz of cream cheese.
- You need 1/2 cup of mozzarella cheese.
- Use 1 cup of spinach.
- Take 1/8 cup of tomato.
- You need 1 oz of onion.
- Get 1 oz of jalepeño.
- Take 2 tsp of cilantro.
- Prepare 1 tsp of crushed red pepper.
After readying the components, now you are ready to prepare your appetizing Vegetarian Pita-Pockets by following the instructions on this section:
- Pre-heat oven to 350°F..
- Take both pita pockets, spread cream cheese on both sides of inside. Sprinkle mozzerella cheese evenly across bottom of insides..
- Wash and chop spinach. Dice tomato, onion, and jalepeño..
- Stuff veggies into pockets, being very careful to not rip sides..
- Place pita pockets onto a perforated pizza pan, slide into over for 12-15 minutes..
Recipe : Vegetarian Pita-Pockets
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