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Good Idea to Cooking Appetizing Fried Fish Tarakihi with Sweet & Sour Dip. 🐟 🌶 🤗🌷

Hoping to eat Fried Fish Tarakihi with Sweet & Sour Dip. 🐟 🌶 🤗🌷 a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with useful instructions on producing a Fried Fish Tarakihi with Sweet & Sour Dip. 🐟 🌶 🤗🌷 like a famous chef made.

Fried Fish Tarakihi with Sweet & Sour Dip. 🐟 🌶 🤗🌷

We hope you got benefit from reading it, now let's go back to fried fish tarakihi with sweet & sour dip. 🐟 🌶 🤗🌷 recipe. To cook fried fish tarakihi with sweet & sour dip. 🐟 🌶 🤗🌷 you need 23 ingredients and 4 steps. Here is how you cook it.

To prepare an unforgettable Fried Fish Tarakihi with Sweet & Sour Dip. 🐟 🌶 🤗🌷, here are the components required:

  1. You need of Rub the fish w 1lemon juice,salt then w/spices mixt for marinade.
  2. Prepare 400 g of Tarakihi (whatever firm fish: White Snapper, Tuna etc).
  3. Prepare of Spices mixture for marinade:.
  4. Get 1 tsp of dried onions.
  5. You need 1/2 tsp of garlic powder.
  6. Use 1/4 tsp of White Pepper.
  7. Prepare 1/2 tsp of cayenne pepper powder.
  8. Provide 1/2 tsp of Smoke Paprika.
  9. Prepare 1 tsp of ginger paste.
  10. Provide 2 tbs of Rice wine.
  11. Take 1 tbs of Soft brown sugar.
  12. Take of Salt when is required.
  13. Provide of Rice Bran oil for deep-fry when is required.
  14. Get 2 cups of long grain Jasmine Rice cook in Rice Cooker.
  15. Provide of For the Dip:.
  16. Prepare 3 tbs of Bran Rice oil for stir-fry.
  17. Use 5 of shallots, chopped finely.
  18. Use 2 of fresh Red chillies, chopped finely.
  19. You need 1 of fresh Tomato, dice.
  20. Provide 4 of basil leaves, chopped finely.
  21. Prepare of Salt.
  22. Provide 1 tsp of soft brown sugar.
  23. Prepare 1 of lemon juice or 2 tsp Rice vinegar.

After readying the materials, next you are ready to make your 5-star Fried Fish Tarakihi with Sweet & Sour Dip. 🐟 🌶 🤗🌷 by following the instructions on this section:

  1. Wash the fish. Prepare for the marinade. Marinade for 15' covered then put in fridge. Afterwards, take it out from the fridge. Coat in flavoured flour, shake the excessive flour off..
  2. Then fried the fish in a wok with hot oil, fry quickly fry until brown then quickly lifting them out with a large colander, at this point it will break easily. Put into a large serving platter..
  3. Preparation for the dip. In a wok put 2 tbs oil, warm the oil. Put the 4 shallots, 2 red chillies, 1 tomato pieces, add 4 Basil leaves and stir fry for 3 minutes untill fragrance aroma. Lift them out, and put them into a blender, blend until smooth, then put paste into a small serving jar. Add 1 tsp soft brown sugar & lemon juice/vinegar and mix. Taste the season..
  4. To serve: the Fried fish with side Dip sauce and a bowl of steamed rice. 😄.

Pan Fried Fish with Harissa & Rose Petals. Paprika Roasted Prawns with Tomato Nectarine Salad. Sweet Potato Wedges with Lemongrass Creme Fraiche. Sweet Potato, Spinach & Chorizo Salad. Our fish are sustainably caught through our joint venture relationships.

Recipe : Fried Fish Tarakihi with Sweet & Sour Dip. 🐟 🌶 🤗🌷

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step by step to make Fried Fish Tarakihi with Sweet & Sour Dip. 🐟 🌶 🤗🌷

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