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Best Advice to Cooking Appetizing Pepperoni Stuffed Garlic Butter Rolls (or Knots)

Wishing to dine Pepperoni Stuffed Garlic Butter Rolls (or Knots) a luxurious restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with helpful procedures on producing a Pepperoni Stuffed Garlic Butter Rolls (or Knots) like a famous chef made.

Pepperoni Stuffed Garlic Butter Rolls (or Knots)

We hope you got insight from reading it, now let's go back to pepperoni stuffed garlic butter rolls (or knots) recipe. You can have pepperoni stuffed garlic butter rolls (or knots) using 9 ingredients and 5 steps. Here is how you achieve that.

To make an unforgettable Pepperoni Stuffed Garlic Butter Rolls (or Knots), below are the ingridients needed:

  1. Provide 3 cups of unbleached bread flower.
  2. Take 1 tablespoon of active dry yeast.
  3. Provide 1 tablespoon of finely ground sea salt.
  4. Prepare 1 tablespoon of mustard powder.
  5. Provide 1 tablespoon of garlic powder.
  6. Use 2 cups of fresh mozzarella.
  7. Prepare 1/4 stick of butter.
  8. Get 1 clove of fresh garlic.
  9. Prepare 1 stick of or package of pepperoni.

After readying the ingridients, next you are ready to prepare your appetizing Pepperoni Stuffed Garlic Butter Rolls (or Knots) by following the procedures below:

  1. Combine your flour, sea salt, mustard powder and garlic powder with yeast and water to make a dough (can also use a light beer for the dough instead for a unique flavor).
  2. Once your dough has risen, take half of your butter and rub it over a cast iron pan. Slice up your pepperoni and roll it together with most of your cheese into about 10-16 balls (save a bit of cheese for the top).
  3. Break up your dough into an equal number of pieces as the pepperoni balls. Roll them up into the dough then add to the pan..
  4. Cook in the oven at 375 degrees. Take the rest of your butter and melt it in a small bowl, add your fresh crushed garlic and mix. After cooking the balls for 5mins remove from the oven and brush on the butter/garlic mix. Add the rest of your cheese over top..
  5. Continue cooking for another 10mins or until they are done to your liking. Enjoy!.

Using the bowl of a stand mixer, combine the water, yeast, and sugar. Meanwhile make the garlic butter by combining the butter, parsley, garlic, and salt in a small pan Brush the knots with the butter right when they're hot out of the oven, so the knots better absorb the. I know it feels a bit inconsistent around here bouncing back and forth from healthy to naughty dishes. They're almost like these Pizza Rolls or these Stuffed Pizza Rolls, but definitely the easiest of all of them. I made these for my kids in under five minutes.

Recipe : Pepperoni Stuffed Garlic Butter Rolls (or Knots)

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