Recipe of Super Quick Homemade Scottish Shortbread
date: 2020-10-05T17:06:41.013Z
image: https://img-global.cpcdn.com/recipes/433bf6bb73d812c6/751x532cq70/scottish-shortbread-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/433bf6bb73d812c6/751x532cq70/scottish-shortbread-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/433bf6bb73d812c6/751x532cq70/scottish-shortbread-recipe-main-photo.jpg
author: Jorge Schneider
ratingvalue: 4.9
reviewcount: 27010
recipeingredient:
- "1 lb butter softened" - "1 cup sugar" - "4-4 1/2 cups flour approximately" - "Pinch salt"
recipeinstructions:
- "Cream butter and sugar" - "Sift flour and salt" - "Add about 4 cups of flour to butter mixture a 1/2 cup or so at a time mixing thoroughly between additions until dough forms a ball adding more flour as needed" - "Roll out into a rectangle or press evenly into a 9 by 12 baking pan (I use a glass baking pan)" - "About 1/2 to 3/4 inch thick, score with a knife into approximate 1 1/2 x 3 inch pieces and dock with a fork" - "Bake in a 325 Degree oven for 60 to 75 minutes until lightly browned" - "" - "Cool in pan for 5 minutes and cut along score marks while still warm, remove from pan and cool on wire rack" - "Yield 24 biscuits"
categories:
- Recipe
tags:
- scottish - shortbread
katakunci: scottish shortbread
nutrition: 291 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT46M"
recipeyield: "3"
recipecategory: Dinner
---
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, scottish shortbread. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Explore Our Selection of Luxury Hot Chocolate. Free and fast delivery on all appliances. These buttery Scottish shortbread biscuits are ready to be served and enjoyed with a nice. Scottish shortbread is a biscuit to really sink your teeth into.
Scottish Shortbread is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. Scottish Shortbread is something that I've loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook scottish shortbread using 4 ingredients and 9 steps. Here is how you can achieve it.
##### The ingredients needed to make Scottish Shortbread:
1. Prepare 1 lb butter softened 1. Prepare 1 cup sugar 1. Take 4-4 1/2 cups flour (approximately) 1. Make ready Pinch salt
It is eaten around Christmas and is also an essential part of a traditional Scottish New Year (called Hogmanay). The success of a "shortie"—the Scottish nickname for shortbread—is to handle the dough with care and work it as little as possible. Melt the butter in a medium pot, and while the butter is melting, mix together all the dry ingredients. When the butter is just melted, add your dry ingredients mixture and stir until all it comes together.
##### Steps to make Scottish Shortbread:
1. Cream butter and sugar 1. Sift flour and salt 1. Add about 4 cups of flour to butter mixture a 1/2 cup or so at a time mixing thoroughly between additions until dough forms a ball adding more flour as needed 1. Roll out into a rectangle or press evenly into a 9 by 12 baking pan (I use a glass baking pan) 1. About 1/2 to 3/4 inch thick, score with a knife into approximate 1 1/2 x 3 inch pieces and dock with a fork 1. Bake in a 325 Degree oven for 60 to 75 minutes until lightly browned 1. 1. Cool in pan for 5 minutes and cut along score marks while still warm, remove from pan and cool on wire rack 1. Yield 24 biscuits
Melt the butter in a medium pot, and while the butter is melting, mix together all the dry ingredients. When the butter is just melted, add your dry ingredients mixture and stir until all it comes together. Shortbread As distinctively Scottish as the kilt, our fine selection of Scottish shortbread is delicately made the traditional way with just a few additions, making it taste incredibly luxurious. Perfectly sweet and moreish, the shortbread can be enjoyed either alone with a coffee or served in a dessert. Alongside her Empire Biscuits, Shortbread is one of the recipes that Granny is best known for.
So that is going to wrap this up for this special food scottish shortbread recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/433bf6bb73d812c6/751x532cq70/scottish-shortbread-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/433bf6bb73d812c6/751x532cq70/scottish-shortbread-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/433bf6bb73d812c6/751x532cq70/scottish-shortbread-recipe-main-photo.jpg
author: Jorge Schneider
ratingvalue: 4.9
reviewcount: 27010
recipeingredient:
- "1 lb butter softened" - "1 cup sugar" - "4-4 1/2 cups flour approximately" - "Pinch salt"
recipeinstructions:
- "Cream butter and sugar" - "Sift flour and salt" - "Add about 4 cups of flour to butter mixture a 1/2 cup or so at a time mixing thoroughly between additions until dough forms a ball adding more flour as needed" - "Roll out into a rectangle or press evenly into a 9 by 12 baking pan (I use a glass baking pan)" - "About 1/2 to 3/4 inch thick, score with a knife into approximate 1 1/2 x 3 inch pieces and dock with a fork" - "Bake in a 325 Degree oven for 60 to 75 minutes until lightly browned" - "" - "Cool in pan for 5 minutes and cut along score marks while still warm, remove from pan and cool on wire rack" - "Yield 24 biscuits"
categories:
- Recipe
tags:
- scottish - shortbread
katakunci: scottish shortbread
nutrition: 291 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT46M"
recipeyield: "3"
recipecategory: Dinner
---
Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, scottish shortbread. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Explore Our Selection of Luxury Hot Chocolate. Free and fast delivery on all appliances. These buttery Scottish shortbread biscuits are ready to be served and enjoyed with a nice. Scottish shortbread is a biscuit to really sink your teeth into.
Scottish Shortbread is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. Scottish Shortbread is something that I've loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook scottish shortbread using 4 ingredients and 9 steps. Here is how you can achieve it.
##### The ingredients needed to make Scottish Shortbread:
1. Prepare 1 lb butter softened 1. Prepare 1 cup sugar 1. Take 4-4 1/2 cups flour (approximately) 1. Make ready Pinch salt
It is eaten around Christmas and is also an essential part of a traditional Scottish New Year (called Hogmanay). The success of a "shortie"—the Scottish nickname for shortbread—is to handle the dough with care and work it as little as possible. Melt the butter in a medium pot, and while the butter is melting, mix together all the dry ingredients. When the butter is just melted, add your dry ingredients mixture and stir until all it comes together.
##### Steps to make Scottish Shortbread:
1. Cream butter and sugar 1. Sift flour and salt 1. Add about 4 cups of flour to butter mixture a 1/2 cup or so at a time mixing thoroughly between additions until dough forms a ball adding more flour as needed 1. Roll out into a rectangle or press evenly into a 9 by 12 baking pan (I use a glass baking pan) 1. About 1/2 to 3/4 inch thick, score with a knife into approximate 1 1/2 x 3 inch pieces and dock with a fork 1. Bake in a 325 Degree oven for 60 to 75 minutes until lightly browned 1. 1. Cool in pan for 5 minutes and cut along score marks while still warm, remove from pan and cool on wire rack 1. Yield 24 biscuits
Melt the butter in a medium pot, and while the butter is melting, mix together all the dry ingredients. When the butter is just melted, add your dry ingredients mixture and stir until all it comes together. Shortbread As distinctively Scottish as the kilt, our fine selection of Scottish shortbread is delicately made the traditional way with just a few additions, making it taste incredibly luxurious. Perfectly sweet and moreish, the shortbread can be enjoyed either alone with a coffee or served in a dessert. Alongside her Empire Biscuits, Shortbread is one of the recipes that Granny is best known for.
So that is going to wrap this up for this special food scottish shortbread recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!