Step-by-Step Guide to Make Ultimate Millionaire shortbread
date: 2020-09-21T12:59:40.142Z
image: https://img-global.cpcdn.com/recipes/105156ac2e4f5c8e/751x532cq70/millionaire-shortbread-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/105156ac2e4f5c8e/751x532cq70/millionaire-shortbread-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/105156ac2e4f5c8e/751x532cq70/millionaire-shortbread-recipe-main-photo.jpg
author: Melvin Tyler
ratingvalue: 4.3
reviewcount: 31667
recipeingredient:
- "225 g plain flour" - "175 g unsalted butter" - "75 g caster sugar" - " Topping" - "1 can condensed milk" - "150 g unsalted butter" - "100 g golden syrup" - "350 g chocolate"
recipeinstructions:
- "Pre heat oven 150c" - "Line a baking a 9 x 12 baking tray" - "Cut butter into cubes and place in a large bowl add sugar and flour then rub together to form fine bread crumbs put into baking tray and press firmly to make the base" - "Place in oven and bake for 30 mins" - "Allow to cool" - "Place butter condensed milk and syrup in a large saucepan and on a low heat stirring continuously untill it thickens and goes a caramel colour....try not to rush as it can burn" - "Allow to cool slightly. pour over the base allow to cool down" - "Melt chocolate in a bowl over simmering water and then pour over caramel" - "Allow to set before cutting i put mine in the fridge" - "Remove from baking tray and cut into squares." - "They will last upto 5 days in an air tight container" - "I sprinkle a liitle bit of edible gold glitter to bling them"
categories:
- Recipe
tags:
- millionaire - shortbread
katakunci: millionaire shortbread
nutrition: 178 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT60M"
recipeyield: "2"
recipecategory: Dinner
---
Want to learn the fastest way to become a millionaire? Download our FREE Book to learn! Step by step instructions with a proven track record to show you EXACTLY how it works. Free UK Delivery on Eligible Orders Millionaire's shortbread is easy to make with condensed milk caramel and a buttery biscuit base.
Millionaire shortbread is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Millionaire shortbread is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook millionaire shortbread using 8 ingredients and 12 steps. Here is how you can achieve it.
##### The ingredients needed to make Millionaire shortbread:
1. Take 225 g plain flour 1. Take 175 g unsalted butter 1. Make ready 75 g caster sugar 1. Prepare Topping 1. Make ready 1 can condensed milk 1. Get 150 g unsalted butter 1. Make ready 100 g golden syrup 1. Prepare 350 g chocolate
With buttery layers of crumbly shortbread, sticky caramel made with our creamy Carnation Condensed Milk and rich dark and white chocolate, these little squares really hit the jackpot! Get the right balance of biscuit, caramel and chocolate to bake the perfect millionaire's shortbread. Enjoy with your afternoon tea or coffee. As was this Millionaire Shortbread , however the caramel even though it had been in the fridge for an hour and a half was quite soft , and when I cut the chocolate it cracked and was sliding off.
##### Steps to make Millionaire shortbread:
1. Pre heat oven 150c 1. Line a baking a 9 x 12 baking tray 1. Cut butter into cubes and place in a large bowl add sugar and flour then rub together to form fine bread crumbs put into baking tray and press firmly to make the base 1. Place in oven and bake for 30 mins 1. Allow to cool 1. Place butter condensed milk and syrup in a large saucepan and on a low heat stirring continuously untill it thickens and goes a caramel colour....try not to rush as it can burn 1. Allow to cool slightly. pour over the base allow to cool down 1. Melt chocolate in a bowl over simmering water and then pour over caramel 1. Allow to set before cutting i put mine in the fridge 1. Remove from baking tray and cut into squares. 1. They will last upto 5 days in an air tight container 1. I sprinkle a liitle bit of edible gold glitter to bling them
Enjoy with your afternoon tea or coffee. As was this Millionaire Shortbread , however the caramel even though it had been in the fridge for an hour and a half was quite soft , and when I cut the chocolate it cracked and was sliding off. However it was still delicious and only my first attempt and will most definitely be trying again. If it stays soft, that means it hasn. I cooked the caramel is a saucepan then i could control how quickly it came to the.
So that is going to wrap this up with this special food millionaire shortbread recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
image: https://img-global.cpcdn.com/recipes/105156ac2e4f5c8e/751x532cq70/millionaire-shortbread-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/105156ac2e4f5c8e/751x532cq70/millionaire-shortbread-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/105156ac2e4f5c8e/751x532cq70/millionaire-shortbread-recipe-main-photo.jpg
author: Melvin Tyler
ratingvalue: 4.3
reviewcount: 31667
recipeingredient:
- "225 g plain flour" - "175 g unsalted butter" - "75 g caster sugar" - " Topping" - "1 can condensed milk" - "150 g unsalted butter" - "100 g golden syrup" - "350 g chocolate"
recipeinstructions:
- "Pre heat oven 150c" - "Line a baking a 9 x 12 baking tray" - "Cut butter into cubes and place in a large bowl add sugar and flour then rub together to form fine bread crumbs put into baking tray and press firmly to make the base" - "Place in oven and bake for 30 mins" - "Allow to cool" - "Place butter condensed milk and syrup in a large saucepan and on a low heat stirring continuously untill it thickens and goes a caramel colour....try not to rush as it can burn" - "Allow to cool slightly. pour over the base allow to cool down" - "Melt chocolate in a bowl over simmering water and then pour over caramel" - "Allow to set before cutting i put mine in the fridge" - "Remove from baking tray and cut into squares." - "They will last upto 5 days in an air tight container" - "I sprinkle a liitle bit of edible gold glitter to bling them"
categories:
- Recipe
tags:
- millionaire - shortbread
katakunci: millionaire shortbread
nutrition: 178 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT60M"
recipeyield: "2"
recipecategory: Dinner
---
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, millionaire shortbread. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
Want to learn the fastest way to become a millionaire? Download our FREE Book to learn! Step by step instructions with a proven track record to show you EXACTLY how it works. Free UK Delivery on Eligible Orders Millionaire's shortbread is easy to make with condensed milk caramel and a buttery biscuit base.
Millionaire shortbread is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Millionaire shortbread is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook millionaire shortbread using 8 ingredients and 12 steps. Here is how you can achieve it.
##### The ingredients needed to make Millionaire shortbread:
1. Take 225 g plain flour 1. Take 175 g unsalted butter 1. Make ready 75 g caster sugar 1. Prepare Topping 1. Make ready 1 can condensed milk 1. Get 150 g unsalted butter 1. Make ready 100 g golden syrup 1. Prepare 350 g chocolate
With buttery layers of crumbly shortbread, sticky caramel made with our creamy Carnation Condensed Milk and rich dark and white chocolate, these little squares really hit the jackpot! Get the right balance of biscuit, caramel and chocolate to bake the perfect millionaire's shortbread. Enjoy with your afternoon tea or coffee. As was this Millionaire Shortbread , however the caramel even though it had been in the fridge for an hour and a half was quite soft , and when I cut the chocolate it cracked and was sliding off.
##### Steps to make Millionaire shortbread:
1. Pre heat oven 150c 1. Line a baking a 9 x 12 baking tray 1. Cut butter into cubes and place in a large bowl add sugar and flour then rub together to form fine bread crumbs put into baking tray and press firmly to make the base 1. Place in oven and bake for 30 mins 1. Allow to cool 1. Place butter condensed milk and syrup in a large saucepan and on a low heat stirring continuously untill it thickens and goes a caramel colour....try not to rush as it can burn 1. Allow to cool slightly. pour over the base allow to cool down 1. Melt chocolate in a bowl over simmering water and then pour over caramel 1. Allow to set before cutting i put mine in the fridge 1. Remove from baking tray and cut into squares. 1. They will last upto 5 days in an air tight container 1. I sprinkle a liitle bit of edible gold glitter to bling them
Enjoy with your afternoon tea or coffee. As was this Millionaire Shortbread , however the caramel even though it had been in the fridge for an hour and a half was quite soft , and when I cut the chocolate it cracked and was sliding off. However it was still delicious and only my first attempt and will most definitely be trying again. If it stays soft, that means it hasn. I cooked the caramel is a saucepan then i could control how quickly it came to the.
So that is going to wrap this up with this special food millionaire shortbread recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
