Fast Guide to Cooking 5-Star #Coastalcoconutrecipechallenge Cassava in Coconut gravy

Wishing to eat #Coastalcoconutrecipechallenge Cassava in Coconut gravy a top restaurant's, but for a few causes are not able to go to restaurants. This page gonna guide you with helpful instructions on preparing a #Coastalcoconutrecipechallenge Cassava in Coconut gravy like a famous chef made.

We hope you got benefit from reading it, now let's go back to #coastalcoconutrecipechallenge cassava in coconut gravy recipe. You can have #coastalcoconutrecipechallenge cassava in coconut gravy using 11 ingredients and 9 steps. Here is how you achieve it.

To cook an unforgettable #Coastalcoconutrecipechallenge Cassava in Coconut gravy, here are the components needed:

1. Take 2-3 pieces of cassava.
2. You need 2 tbsp of coconut milk.
3. Provide of I tbsp oil.
4. You need of few whole cumin.
5. Use pinch of chilli flakes.
6. Get to taste of Salt.
7. Use of Few fried peanuts for garnish(optional).
8. Use of Curry leaves(optinal).
9. Get of Dhania for garnish.
10. Provide Pinch of coarse black pepper.
11. You need 1/2 of juice of a lemon.

After readying the ingridients, now you are ready to cook your 5-star #Coastalcoconutrecipechallenge Cassava in Coconut gravy by following the procedures on this section:

1. Boil the cassava till soft.
2. Take a cooking pot,put oil,cumin,curry leaves.
3. Once it splutters add the cassava with 1/2 cup of its water.
4. Let it boil abit,add salt,chilli flakes,crushed black pepper.
5. Stir well..
6. Now add the coconut milk. let it simmer for a few minutes..
7. Add lemon juice mix & switch off the gas.
8. Transfer in a serving plate, garnish with chopped coriander & fried peanuts.
9. Tastes best with crisps.

Recipe : #Coastalcoconutrecipechallenge Cassava in Coconut gravy

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step by step to make #Coastalcoconutrecipechallenge Cassava in Coconut gravy

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