Recommendation to Cooking Perfect Lemon Achari/pickle

Hoping to dine Lemon Achari/pickle a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with helpful instructions on cooking a Lemon Achari/pickle like a famous chef made.

We hope you got insight from reading it, now let's go back to lemon achari/pickle recipe. To cook lemon achari/pickle you need 6 ingredients and 7 steps. Here is how you cook it.

To cook an unforgettable Lemon Achari/pickle, here are the components required:

1. Take 6 of medium yellow lemons.
2. You need 1 tsp of curry,tspn red paprika power,.
3. Get 3 of tablespn vinegar,6 tablespn oil.
4. Take Half of teaspn blk seeds.
5. You need 3-4 of teaspn salt.
6. Take 2-3 of teaspn chilli flakes. Acc.to taste.

After readying the components, next you are good to prepare your appetizing Lemon Achari/pickle by following the procedures below:

1. Set as follows inshaallah.
2. Maybe peel a it more to remove outers.
3. Add some oil in pan.
4. Thenadd spices briefly not to burn.
5. Then let simmer cook.then add lemon juice with vinegar or just some vinegar for healthy nd for preservation.(vinegar in moderation.as can alter taste if too much added)also add more oil as needed also preservation and good flavor and adds bit as sauce.again moderation inshaallah..
6. Simmer on low until bit thicker consistancy..
7. Let cool transfer into jar. store in fridge or serve some in small bakuli InshaAllah with fav meals and salad veg etc.

Recipe : Lemon Achari/pickle

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