Practical Method to Homemade Yummy Cassava millet porridge
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We hope you got benefit from reading it, now let's go back to cassava millet porridge recipe. You can have cassava millet porridge using 5 ingredients and 4 steps. Here is how you cook it.
To make an unforgettable Cassava millet porridge, below are the ingridients needed:
- You need 3 tbsp of Cassava flour.
- Provide 3 tbsp of millet flour.
- Take 5 cups of water.
- Provide 1 cup of milk.
- Provide 4 tbsp of sugar.
After readying the materials, now you are good to make your 5-star Cassava millet porridge by following the instructions below:
- Boil your water..
- Mix cassava, millet flour with water until they mix well. Then pour into the boiled water and stir a bit..
- Let it cook for about 10 mins then add your sugar and milk..
- Let it boil for about 5 more mins then serve and enjoy your porridge..
The porridge can be cooked with a top left on Millet flakes or millet flour are generally available in many of the same places that the grains are. Suchen Sie nach Cassava-Porridge wird mit dem Hauptbestandteil Cassava-Stockbildern in HD und Millionen weiteren lizenzfreien Stockfotos, Illustrationen und Vektorgrafiken in der. Millet porridge is an easy, comforting, and versatile side on the Chinese dinner table. Season it with sugar, pickled vegetables, or cheese; this porridge goes well with nearly any type of main dish. This porridge may be prepared the night before, refrigerated, and gently reheated in the morning for a speedy breakfast.
Recipe : Cassava millet porridge
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