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Good Idea to Cooking Appetizing Grilled Swordfish with coconut oil

Wishing to dine Grilled Swordfish with coconut oil a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear procedures on cooking a Grilled Swordfish with coconut oil like a famous chef made.

Grilled Swordfish with coconut oil

We hope you got insight from reading it, now let's go back to grilled swordfish with coconut oil recipe. To make grilled swordfish with coconut oil you need 6 ingredients and 6 steps. Here is how you cook it.

To cook an extraordinary Grilled Swordfish with coconut oil, here are the components required:

  1. Get 3 tbsp of coconut oil.
  2. Prepare 1 1/2 tbsp of salt.
  3. Take 1 tbsp of olive oil.
  4. Use 1/2 medium of lime.
  5. You need 1/2 large of diced tomatoes.
  6. Get 1 large of swordfish steak.

After preparing the materials, next you are good to cook your tasty Grilled Swordfish with coconut oil by following the procedures below:

  1. Set the fish on foil with the salt and olive oil..
  2. Add the coconut oil.
  3. Add the diced tomatoes. Slice the lime in thin pieces add on top..
  4. Close foil and grill on hi for 20 minutes..
  5. Open foil and let it grill for 4 minutes..
  6. Serve with white rice and use the tomatoes and juice on top of the rice..

Recipe : Grilled Swordfish with coconut oil

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Simple tips to make Grilled Swordfish with coconut oil

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