Variety to Preparing Yummy Stir fry noodles with tamarind juice
Wishing to eat Stir fry noodles with tamarind juice a luxurious restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with helpful procedures on preparing a Stir fry noodles with tamarind juice like a famous chef made.
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To prepare an unforgettable Stir fry noodles with tamarind juice, here are the components needed:
- Prepare of Noodles.
- Get of Chopped onion.
- Use of Scotch bonnet.
- Use of Garlic.
- Use of Ginger.
- Provide of Oil.
- Use of Carrot.
- You need of Eggs.
- Get of Black pepper.
- Prepare of Tumeric.
- Take of Curry.
- Get cubes of Maggie.
- Provide of For the drink:.
- Get of Tamarind.
- Prepare of Ginger.
- Take of Cloves.
- Prepare of Cinnamon.
- Prepare of Sugar.
- Provide of Flavour.
- Take of Cucumber.
After readying the components, next you are good to make your 5-star Stir fry noodles with tamarind juice by following the instructions on this section:
- Per boil indomie amd set aside.
- Crack eggs in a small bowl,add black pepper and curry, add to a pan and make scrambled egg,set aside.
- In a pan,add little oil and stir fry chopped onion,scotch bonnet,garlic and ginger paste, add in carrot and keep stirring till its half done.
- Add in your scrambled egg,spices and seasonings to taste.
- Add your indomie and stir very well, simmer for 2 mins and its done.
- Wash tamarind and put in a pot,add water,ginger,cloves and cinnamon stick,bring to a boil.
- Remove from heat,allow to cool,add blended cucumber and fresh ginger, sieve with a cheese cloth, add sugar and flavour. Refrigerate and serve.
Now comes the fun part: stir-frying! Heat the oil over high heat in a large nonstick skillet or wok. Add the pork and stir-fry until it's lightly browned. Pad Thai is a noodle stir-fry. And with most types of stir-fry, each dish is uniquely seasoned depending on the sauce.
Recipe : Stir fry noodles with tamarind juice
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Simple tips to make Stir fry noodles with tamarind juice
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